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Volume 34, Supplement 1, June 2010

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Free Content Netrin-1: Just an axon-guidance factor?
pp. 1-4(4)
Authors: Baioni, L.; Basini, G.; Bussolati, S.; Cortimiglia, C.; Grasselli, F.

Free Content Role of TRPV1 channels during the acquisition of fertilizing ability in boar spermatozoa
pp. 5-8(4)
Authors: Bernabò, N.; Pistilli, M.; Falasca, G.; Curini, V.; Garofalo, M.; Turriani, M.; Mattioli, M.; Barboni, B.

Free Content Immunohistochemical localization of CB1 receptor in canine salivary glands
pp. 9-12(4)
Authors: Dall'Aglio, C.; Mercati, F.; Pascucci, L.; Boiti, C.; Pedini, V.; Ceccarelli, P.

Free Content Topographic comparative study of paranasal sinuses in adult horses by computed tomography, sinuscopy, and sectional anatomy
pp. 13-16(4)
Authors: Zani, D.; Borgonovo, S.; Biggi, M.; Vignati, S.; Scandella, M.; Lazzaretti, S.; Modina, S.

Free Content Plasma serotonin levels in Italian Fresian dairy cows
pp. 17-20(4)
Authors: Bruschetta, G.; Pietro, P.; Sanzarello, L.; Giacoppo, E.; Ferlazzo, A.

Free Content Pulmonary kinetic expression of the endothelin system in a swine model of endotoxic shock
pp. 21-24(4)
Authors: Zannoni, A.; Bernardini, C.; Gentilini, F.; Giunti, M.; Bacci, M.; Forni, M.

Free Content Isolation, characterization, and in vitro differentiation of ovine amniotic stem cells
pp. 25-28(4)
Authors: Mauro, A.; Turriani, M.; Ioannoni, A.; Russo, V.; Martelli, A.; Giacinto, O.; Nardinocchi, D.; Berardinelli, P.

Free Content Dimensional analysis of milk fat globules in sow milk: effects of the lactation stage and fat content and comparison with vaccine milk
pp. 29-32(4)
Authors: Faustini, M.; Colombani, C.; Vigo, D.; Communod, R.; Russo, V.; Chlapanidas, T.; Munari, E.; Morandotti, A.; Torre, M.

Free Content Proteomics to investigate fertility in bulls
pp. 33-36(4)
Authors: Gaviraghi, A.; Deriu, F.; Soggiu, A.; Galli, A.; Bonacina, C.; Bonizzi, L.; Roncada, P.

Free Content Improving calving management to further enhance reproductive performance in dairy cattle
pp. 37-40(4)
Authors: Paolucci, M.; Sylla, L.; Giambattista, A.; Palombi, C.; Elad, A.; Stradaioli, G.; Pascolo, P.; Monaci, M.

Free Content Relationship between body fat and body condition score and their effects on estrous cycles of the Standardbred maiden mare
pp. 41-45(5)
Authors: Vecchi, I.; Sabbioni, A.; Bigliardi, E.; Morini, G.; Ferrari, L.; Ciommo, F.; Superchi, P.; Parmigiani, E.

Free Content LTR promoter activity of SRLV genotype E, strain Roccaverano
pp. 47-51(5)
Authors: Juganaru, M.; Reina, R.; Grego, E.; Profiti, M.; Rosati, S.

Free Content Pathological changes caused by Anoplocephala perfoliata in the equine ileocecal junction
pp. 53-56(4)
Authors: Pavone, S.; Veronesi, F.; Piergili Fioretti, D.; Mandara, M.

Free Content Antimycotic effectiveness against dermatophytes: comparison of two in vitro tests
pp. 57-61(5)
Authors: Galuppi, Roberta; Gambarara, Alessandra; Bonoli, Cristina; Ostanello, Fabio; Tampieri, Maria

Free Content Swine virus-specific cytotoxic cells producing IFNγ under different conditions of virus antigenic stimulation
pp. 63-67(5)
Authors: Ferrari, L.; Angelis, E.; Martelli, P.; Borghetti, P.

Free Content Kinetics and intrapulmonary disposition of tilmicosin after single and repeated oral bolus administrations to rabbits
pp. 69-72(4)
Authors: Gallina, G.; Lucatello, L.; Drigo, I.; Cocchi, M.; Scandurra, S.; Agnoletti, F.; Montesissa, C.

Free Content Pharmacokinetics of methylphenidate following two oral formulations (immediate and sustained release) in the dog
pp. 73-77(5)
Authors: Giorgi, M.; Prise, U.; Soldani, G.; Neri, D.; Lavy, E.

Free Content Evaluation of methicillin resistance in Staphylococcus intermedius isolated from dogs
pp. 79-82(4)
Authors: Meucci, V.; Vanni, M.; Guardabassi, L.; Moodley, A.; Soldani, G.; Intorre, L.

Free Content Apocynin activity in spontaneously hypertensive rats (SHR): preliminary studies in vivo
pp. 83-86(4)
Authors: Ciarcia, R.; Damiano, S.; Panico, C.; Scanni, R.; Fiorito, F.; Florio, S.; Welch, J.

Free Content Antibiotic resistance assessment in S. aureus strains isolated from raw sheep's milk cheese
pp. 87-90(4)
Authors: Spanu, V.; Virdis, S.; Scarano, C.; Cossu, F.; Santis, E.; Cosseddu, A.

Free Content Proteomic analysis in canine leishmaniasis
pp. 91-96(6)
Authors: Britti, D.; Gaspari, M.; Massimini, G.; Casalinuovo, F.; Morittu, V.; Cuda, G.

Free Content Monoclonal gammopathy associated with multiple myeloma and visceral leishmaniasis in the dog: A comparison of two cases
pp. 97-101(5)
Authors: Antognoni, M.; Birettoni, F.; Miglio, A.; Lalli, P.; Porciello, F.; Mangili Pecci, V.

Free Content Cancer antigen 15/3: possible diagnostic use in veterinary clinical oncology. Preliminary study
pp. 103-106(4)
Authors: Marchesi, M.; Manuali, E.; Pacifico, E.; Ferri, C.; Romagnoli, M.; Mangili, V.; Fruganti, G.

Free Content Type 1 diabetes mellitus and hyperadrenocorticism in a ferret
pp. 107-110(4)
Authors: Boari, A.; Papa, V.; Silverio, F.; Aste, G.; Olivero, D.; Rocconi, F.

Free Content A case of primary papillary disseminated adenocarcinoma of canine lung
pp. 111-115(5)
Authors: Conti, Maria; Marchesi, M.; Angeli, G.; Lepri, E.; Marinetti, C.; Rueca, F.

Free Content Experimental study on allografts of amniotic epithelial cells in calcaneal tendon lesions of sheep
pp. 117-120(4)
Authors: Muttini, A.; Mattioli, M.; Petrizzi, L.; Varasano, V.; Sciarrini, C.; Russo, V.; Mauro, A.; Cocciolone, D.; Turriani, M.; Barboni, B.

Free Content Comparison of endoscopy, histology, and cytokine mRNA of the equine gastric mucosa
pp. 121-124(4)
Authors: Pietra, M.; Morini, M.; Perfetti, G.; Spadari, A.; Vigo, P.; Peli, A.

Free Content Alveolar recruiting maneuver in dogs under general anesthesia: effects on alveolar ventilation, gas exchange, and respiratory mechanics
pp. 131-134(4)
Authors: Staffieri, F.; De Monte, V.; De Marzo, C.; Scrascia, F.; Crovace, A.

Free Content Relationship between milk fatty acid composition and dietary roughage source in dairy cows
pp. 135-138(4)
Authors: Bernardini, D.; Gerardi, G.; Elia, C.; Marchesini, G.; Tenti, S.; Segato, S.

Free Content Religious slaughter in Italy
pp. 139-143(5)
Authors: Cenci-Goga, B.; Mattiacci, C.; Angelis, G.; Marini, P.; Cuccurese, A.; Rossi, R.; Catanese, B.

Free Content Improvement of biomolecular methods for the identification and typing of Escherichia coli O157:H7 isolated from raw meat
pp. 145-148(4)
Authors: Paris, A.; Bonardi, S.; Bacci, C.; Boni, E.; Salmi, F.; Bassi, L.; Brindani, F.

Free Content Electron spin resonance (ESR) detection of irradiated fish containing bone (gilthead sea bream, cod, and swordfish)
pp. 149-152(4)
Authors: Chiaravalle, A.; Mangiacotti, M.; Marchesani, G.; Vegliante, G.

Free Content Proteomics analysis for the identification of three species of Thunnus
pp. 153-155(3)
Authors: Pepe, T.; Ceruso, M.; Carpentieri, A.; Ventrone, I.; Amoresano, A.; Anastasio, A.

Free Content Bacteriological investigation on “Mauro” sold in Catania
pp. 157-161(5)
Authors: Ziino, G.; Nibali, V.; Panebianco, A.

Free Content Labeling of ethnic food in the Prato Chinese community
pp. 163-166(4)
Authors: Guidi, A.; Armani, A.; Castigliego, L.; Li, X.; Fanzone, F.; Fusco, S.; Facibeni, E.; Gianfaldoni, D.

Free Content Raw milk for sale in Pisa province: biosecurity of dairy farms and hygienic evaluation of milk
pp. 171-174(4)
Authors: Fratini, F.; Nuvoloni, R.; Ebani, V.; Faedda, L.; Bertelloni, F.; Fiorenza, G.; Cerri, D.

Free Content Production of vasoactive amines during the ripening of Pecorino Carmasciano cheese
pp. 175-178(4)
Authors: Mercogliano, R.; Felice, A.; Chirollo, C.; Cortesi, M.

Free Content Hot air treatment for surface decontamination of table eggs experimentally infected with Salmonella, Listeria, and Escherichia coli
pp. 179-182(4)
Authors: Manfreda, G.; Cevoli, C.; Lucchi, A.; Pasquali, F.; Fabbri, A.; Franchini, A.

Free Content Survey on the microbiological quality of Chinese food preparations
pp. 183-187(5)
Authors: Catellani, P.; Alberghini, L.; Feletti, S.; Boldrin, V.

Free Content Clinical chemistry parameters of piglets at weaning are modulated by an oral, low-dose interferon-α treatment
pp. 189-192(4)
Authors: Razzuoli, E.; Dotti, S.; Archetti, I.; Amadori, M.

Free Content Influence of replacing corn silage with barley silage in the diets of buffalo cows on milk yield and quality
pp. 193-196(4)
Authors: Tudisco, R.; Calabrò, S.; Grossi, M.; Piccolo, G.; Guglielmelli, A.; Cutrignelli, M.; Caiazzo, C.; Infascelli, F.

Free Content Organic management of dietary rosemary extract in dairy sheep: effects on milk quality and clotting properties
pp. 197-201(5)
Authors: Chiofalo, B.; Riolo, E.; Fasciana, G.; Liotta, L.; Chiofalo, V.

Free Content Genetic structure of candidate genes for litter size in Italian Large White pigs
pp. 203-206(4)
Authors: Dall'Olio, S.; Fontanesi, L.; Tognazzi, L.; Russo, V.

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