Quantitative Microbiology

A Predictive Model of the Extent of Listerial Contamination Within Damaged Silage Bales
pp. 171-188(18)
Authors: Kelly L.A.; Gibson G.; Gettinby G.; Donachie W.; Low J.C.

Thermal Inactivation of Salmonella Serotypes in Red Meat as Affected by Fat Content
pp. 189-225(37)
Authors: Juneja V.K.; Eblen B.S.; Marks H.M.

Mechanistic Modeling of Salmonellosis
pp. 227-247(21)
Authors: Coleman M.E.; Marks H.M.

Mathematical Modeling of Ultraviolet Germicidal Irradiation for Air Disinfection
pp. 249-270(22)
Authors: Kowalski W.J.; Bahnfleth W.P.; Witham D.L.; Severin B.F.; Whittam T.S.