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Volume 106, Number 1, October 2011

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Variations in microbial isotopic fractionation during soil organic matter decomposition
pp. 5-21(17)
Authors: Lerch, T.; Nunan, N.; Dignac, M.-F.; Chenu, C.; Mariotti, A.

Can cutin and suberin biomarkers be used to trace shoot and root-derived organic matter? A molecular and isotopic approach
pp. 23-38(16)
Authors: Mendez-Millan, Mercedes; Dignac, Marie-France; Rumpel, Cornelia; Derenne, Sylvie

Invasion of a Sphagnum-peatland by Betula spp and Molinia caerulea impacts organic matter biochemistry. Implications for carbon and nutrient cycling
pp. 53-69(17)
Authors: Gogo, Sébastien; Laggoun-Défarge, Fatima; Delarue, Frédéric; Lottier, Nathalie

Podzolisation and exportation of organic matter in black waters of the Rio Negro (upper Amazon basin, Brazil)
pp. 71-88(18)
Authors: Bardy, Marion; Derenne, Sylvie; Allard, Thierry; Benedetti, Marc; Fritsch, Emmanuel

Characterisation of dissolved organic matter in Parisian urban aquatic systems: predominance of hydrophilic and proteinaceous structures
pp. 89-106(18)
Authors: Pernet-Coudrier, B.; Varrault, G.; Saad, M.; Croue, J.; Dignac, M.-F.; Mouchel, J.-M.

Copper complexing properties of dissolved organic matter: PARAFAC treatment of fluorescence quenching
pp. 107-116(10)
Authors: Mounier, Stéphane; Zhao, Huiyu; Garnier, Cédric; Redon, Roland

Pesticide desorption from soils facilitated by dissolved organic matter coming from composts: experimental data and modelling approach
pp. 117-133(17)
Authors: Barriuso, Enrique; Andrades, Maria-Soledad; Benoit, Pierre; Houot, Sabine

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