Biotechnology Letters

Induction of flocculation of brewer's yeast strains of Saccharomyces cerevisiae by changing the calcium concentration and pH of culture medium
pp. 1827-1832(6)
Authors: Soares E.V.; Seynaeve J.

A new method for the rapid evaluation of gas vacuoles regeneration and viability of cyanobacteria by flow cytometry
pp. 1833-1838(6)
Authors: Jong Lee T.; Nakano K.; Matsumura M.

Improved ethanol tolerance of Saccharomyces cerevisiae strains by increases in fatty acid unsaturation via metabolic engineering
pp. 1839-1843(5)
Authors: Kajiwara S.; Suga K.; Sone H.; Nakamura K.

A continuous process for the synthesis of hexyl -D-glucoside in aqueous phase using immobilized -glucosidase and extractive product recovery with 1-hexanol
pp. 1845-1848(4)
Authors: Kobayashi T.; Adachi S.; Nakanishi K.; Matsuno R.

Capture of volatile metabolites for tracking the evolution of gibberellic acid in a solid-state culture of Gibberella fujikuroi
pp. 1849-1854(6)
Authors: González-Sepúlveda M.; Agosin E.

Suppression of Fas-mediated hepatic apoptosis by caspase inhibitor-encapsulated nanoparticles bearing poly-(N-p-vinylbenzyl-O--D-galactopyranosyl-[1-4]-D-gluconamide)
pp. 1855-1859(5)
Authors: Shibuya I.; Akaike T.; Watanabe Y.

Mixed inhibitions by methanol, furfural and acetic acid on xylitol production by Candida guilliermondii
pp. 1861-1865(5)
Authors: Converti A.; Perego P.; Torre P.; Silverio da Silva S.

Production of RNA by a marine photosynthetic bacterium, Rhodovulum sp.
pp. 1867-1870(4)
Authors: Noparatnaraporn N.; Watanabe M.; Choorit W.; Sasaki K.

Optical resolution of RS-(±)-mandelic acid by Pseudomonas sp.
pp. 1871-1875(5)
Authors: Kim B-Y.; Hwang K-C.; Song H-S.; Chung N.; Bang W-G.

A micromanipulation method to measure the mechanical properties of single tomato suspension cells
pp. 1877-1883(7)
Authors: Blewett J.; Burrows K.; Thomas C.

A neural network model for estimating O2 absorption coefficient in shake-flasks
pp. 1885-1888(4)
Authors: Liu Y-C.; Chang H.; I Y-P.

Alkyl glucoside synthesis using Thai rosewood -glucosidase
pp. 1889-1894(6)
Authors: Lirdprapamongkol K.; Svasti J.

Xylitol production from barley bran hydrolysates by continuous fermentation with Debaryomyces hansenii
pp. 1895-1898(4)
Authors: Cruz J.M.; Domínguez J.M.; Domínguez H.; Parajó J.C.

Fourier-transform infrared spectroscopic investigation of the thermal denaturation of hen egg-white lysozyme dissolved in aqueous buffer and glycerol
pp. 1899-1905(7)
Authors: Pérez C.; Griebenow K.