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Publisher: John Wiley & Sons, Ltd. on behalf of the Society of Chemical Industry

Volume 89, Number 6, April 2009
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Nitrogen fertilisation in coriander (Coriandrum sativum L.): a review and meta-analysis
pp. 921-926(6)
Author: Carrubba, Alessandra

Comparison of different phosphorus-fertiliser matrices to induce the recovery of phosphorus-deficient maize plants
pp. 927-934(8)
Authors: Erro, Javier; Zamarreño, Angel M; Garcia-Mina, Jose M; Yvin, Jean-Claude

Effect of nitrogen fertilization on quality markers of strawberry (Fragaria × ananassa Duch. cv. Aromas)
pp. 935-939(5)
Authors: Ojeda-Real, Laura A; Lobit, Philippe; Cárdenas-Navarro, Raúl; Grageda-Cabrera, Oscar; Farías-Rodríguez, Rodolfo; Valencia-Cantero, Eduardo; Macías-Rodríguez, Lourdes

Comparison of phenolic acids in organically and conventionally grown pac choi (Brassica rapa L. chinensis)
pp. 940-946(7)
Authors: Zhao, Xin; Nechols, James R; Williams, Kimberly A; Wang, Weiqun; Carey, Edward E

Bioeffects of chromium(III) on the growth of Spirulina platensis and its biotransformation
pp. 947-952(6)
Authors: Wang, Ying; Xu, Wentao; Luo, Yunbo; Ma, Liyan; Li, Yuansa; Yang, Shuran; Huang, Kunlun

Influence of flowering stage of Lonicera japonica Thunb. on variation in volatiles and chlorogenic acid
pp. 953-957(5)
Authors: Wang, Li-mei; Li, Mao-teng; Yan, You-yu; Ao, Ming-zhang; Wu, Geng; Yu, Long-jiang

Atomic force microscopy study of the antimicrobial activity of aqueous garlic versus ampicillin against Escherichia coli and Staphylococcus aureus
pp. 958-964(7)
Authors: Perry, Christopher C; Weatherly, Monique; Beale, Tiffany; Randriamahefa, Alexandrine

Effect of bovine colostrum on the growth inhibition and differentiation of human leukemic U937 cells
pp. 965-969(5)
Authors: Ma, Chia-Yu; Kung, Hua-Ting; Chen, Jian-Nan; Chang, Chi-Yue; Chang, Huang-Min; Wu, James Swi-Bea

Antioxidant properties of Korean black raspberry wines and their apoptotic effects on cancer cells
pp. 970-977(8)
Authors: Jung, Jaewook; Son, Mi-Young; Jung, Seungwon; Nam, Pilwoo; Sung, Jung-Suk; Lee, Seung-Joo; Lee, Kwang-Geun

Chemical variability in propolis from Santiago del Estero, Argentina, related to the arboreal environment as the sources of resins
pp. 978-983(6)
Authors: Chaillou, Lucrecia L; Nazareno, Mónica A

The effects of a seaweed extract in addition to nitrogen and boron fertilization on productivity, fruit maturation, leaf nutritional status and oil quality of the olive (Olea europaea L.) cultivar Koroneiki
pp. 984-988(5)
Authors: Chouliaras, Vassilios; Tasioula, Maria; Chatzissavvidis, Christos; Therios, Ioannis; Tsabolatidou, Eleftheria

Mechanical behaviour and quality traits of highbush blueberry during postharvest storage
pp. 989-992(4)
Authors: Chiabrando, Valentina; Giacalone, Giovanna; Rolle, Luca

Total lipid, fatty acid composition and lipid oxidation of Indian white shrimp (Fenneropenaeus indicus) fed diets containing different lipid sources
pp. 993-997(5)
Authors: Ouraji, Hossein; Shabanpour, Bahareh; Kenari, Abdolmohammad Abedian; Shabani, Ali; Nezami, Shabanali; Sudagar, Mohammad; Faghani, Sareh

Effect of reconstitution of sorghum with or without enzymes on production performance and immunocompetence in broiler chicken
pp. 998-1005(8)
Authors: Manwar, Satish J; Mandal, Asit B

α-Eleostearic acid is more effectively metabolized into conjugated linoleic acid than punicic acid in mice
pp. 1006-1011(6)
Authors: Yuan, Gao-Feng; Sinclair, Andrew J; Zhou, Ci-Qin; Li, Duo

Effect of temperature on lipid-derived volatile compounds in boiled potato during storage
pp. 1012-1017(6)
Authors: Blanch, Gracia Patricia; Flores, Gema; Ruiz del Castillo, Maria Luisa

Novel alcoholic beverages: production of spirits and liqueurs using maceration of melon fruits in melon distillates
pp. 1018-1022(5)
Authors: Hernández Gómez, Luis Fernando; Úbeda, Juan; Arévalo-Villena, María; Briones, Ana

Effect of controlled atmospheres and shelf life period on concentrations of volatile substances released by `Pink Lady®' apples and on consumer acceptance
pp. 1023-1034(12)
Authors: Villatoro, Carmen; Luisa López, M; Echeverria, Gemma; Graell, Jordi

Acceptability of scab-resistant versus conventional apple cultivars by Polish adult and young consumers
pp. 1035-1045(11)
Authors: Tomala, Kazimierz; Baryłko-Pikielna, Nina; Jankowski, Paweł; Jeziorek, Kamil; Wasiak-Zys, Grażyna

Analysis of pomegranate seed oil for the presence of jacaric acid
pp. 1046-1052(7)
Authors: Sassano, Gary; Sanderson, Paul; Franx, Johan; Groot, Pascal; van Straalen, Jeroen; Bassaganya-Riera, Josep

Inhibition and inactivation evaluation of exogenous glycosidases in wines using p-nitrophenylglycosides
pp. 1053-1059(7)
Authors: Cid, Alicia G; Ellenrieder, Guillermo

Assessment of hydrolysis of cheese whey and use of hydrolysate for bioproduction of carotenoids by Sporidiobolus salmonicolor CBS 2636
pp. 1060-1065(6)
Authors: Valduga, Eunice; Tatsch, Piehtra; Vanzo, Larissa Tonial; Rauber, Fernanda; Di Luccio, Marco; Treichel, Helen

Qualitative changes in Pleurotus ostreatus (Jacq.: Fr.) Kumm. mushrooms resulting from different methods of preliminary processing and periods of frozen storage
pp. 1066-1075(10)
Authors: Jaworska, Grażyna; Bernaś, Emilia

Influence of delayed cooling on storability and postharvest quality of European plums
pp. 1076-1082(7)
Authors: Guerra, Marcos; Casquero, Pedro A

Brassica oleracea var. costata: comparative study on organic acids and biomass production with other cabbage varieties
pp. 1083-1089(7)
Authors: Sousa, Carla; Pereira, David M; Taveira, Marcos; Dopico-García, Sonia; Valentão, Patrícia; Pereira, José A; Bento, Albino; Andrade, Paula B

Effect of phosphorus uptake on growth and secondary metabolites of garden sage (Salvia officinalis L.)
pp. 1090-1096(7)
Authors: Nell, Monika; Vötsch, Marlies; Vierheilig, Horst; Steinkellner, Siegrid; Zitterl-Eglseer, Karin; Franz, Chlodwig; Novak, Johannes

Simplified method for determining cadmium concentrations in rice foliage and soil by using a biosensor kit with immunochromatography
pp. 1097-1100(4)
Authors: Abe, Kaoru; Sakurai, Yasuhiro; Okuyama, Akira; Sasaki, Kazuhiro; Tawarada, Kei

Development of a real-time multiplex PCR system for the quantitative detection of Chinese GM rice
pp. 1101-1106(6)
Authors: Gu, Shao-bin; Wu, Ying; Li, Shi-Chang; Li, Li; Yang, Jian-bo

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