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Publisher: John Wiley & Sons, Ltd. on behalf of the Society of Chemical Industry

Volume 88, Number 1, January 2008
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Editorial
pp. 1-1(1)
Author: Reid, David S

Acknowledgement
pp. 2-6(5)

Effects of fertilization and other agronomic measures on nutritional quality of crops
pp. 7-23(17)
Authors: Wang, Zhao-Hui; Li, Sheng-Xiu; Malhi, Sukhdev

Structural studies of an acidic polysaccharide of Mesona blumes gum
pp. 24-34(11)
Authors: Feng, Tao; Gu, Zhengbiao; Jin, Zhengyu

Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1- to 42-day-old broilers
pp. 35-42(8)
Authors: Li, Li-Li; Hou, Zheng-Ping; Li, Tie-Jun; Wu, Guo-Yao; Huang, Rui-Lin; Tang, Zheng-Ruan; Yang, Cheng-Bo; Gong, Joshua; Yu, Hai; Kong, Xiang-Feng; Pan, Eric; Ruan, Zheng; Xhu, Wu-Ying; Deng, Ze-Yuan; Xie, Mingrong; Deng, Jun; Yin, Fu-Gui; Yin, Yu-Long

Relative populations and toxin production by Aspergillus flavus and Fusarium verticillioides in artificially inoculated corn at various stages of development under field conditions
pp. 48-55(8)
Authors: Zorzete, Patricia; Castro, Rosimar S; Pozzi, Claudia R; Israel, Ana Lia M; Fonseca, Homero; Yanaguibashi, Gianni; Corrêa, Benedito

Chitosan coating minimises eggshell breakage and improves egg quality
pp. 56-61(6)
Authors: Caner, Cenzig; Cansiz, Özge

Phenolics of Vaccinium berries and other fruit crops
pp. 68-76(9)
Authors: Kalt, Wilhelmina; MacKinnon, Shawna; McDonald, Jane; Vinqvist, Melinda; Craft, Cheryl; Howell, Amy

Comparative potential of white and red clover to modify the milk fatty acid profile of cows fed ryegrass-based diets from zero-grazing and silage systems
pp. 77-85(9)
Authors: van Dorland, H Anette; Kreuzer, Michael; Leuenberger, Hans; Wettstein, Hans-Rudolf

Determination of cadmium and selected micronutrients in commonly used and traded medicinal plants in Turkey
pp. 86-90(5)
Authors: Sekeroglu, Nazim; Ozkutlu, Faruk; Kara, S Metin; Ozguven, Mensure

Properties of refrigerated ground beef treated with potassium lactate and sodium diacetate
pp. 91-99(9)
Authors: Fik, Mirosław; Surówka, Krzysztof; Firek, Bożena

Milling performance in desi-type chickpea (Cicer arietinum L.): effects of genotype, environment and seed size
pp. 108-115(8)
Authors: Wood, Jennifer A; Knights, Edmund J; Harden, Steven

Red clover (Trifolium pratense L.) isoflavones: determination of concentrations by plant stage, flower colour, plant part and cultivar
pp. 125-132(8)
Authors: Saviranta, Niina MM; Anttonen, Mikko J; von Wright, Atte; Karjalainen, Reijo O

Effects of sowing and harvesting dates on yield and some quality characteristics of crops in sugar beet/cereal rotation system
pp. 141-150(10)
Authors: Öztürk, Özden; Topal, Ali; Akınerdem, Fikret; Akgün, Necdet

Tomato quality is more dependent on temperature than on photosynthetically active radiation
pp. 158-166(9)
Authors: Riga, Patrick; Anza, Mikel; Garbisu, Carlos

Chemical characteristics of Śliwowica Łącka and other plum brandies
pp. 167-174(8)
Authors: Satora, Paweł; Tuszyński, Tadeusz

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