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Authors: Quiles, Amparo; Hernando, Isabel; Pérez‐Munuera, Isabel; Lluch, Ma Ángeles
Source: Journal of the Science of Food and Agriculture, Volume 87, Number 3, February 2007, pp. 511-519(9)
Publisher: John Wiley & Sons, Ltd.
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fresh cut fruits;
light microscopy (LM);
low temperature electron scanning microscopy (cryo‐SEM);
pectin methylesterase (PME)
Document Type: Research Article
Publication date: February 1, 2007