If you are experiencing problems downloading PDF or HTML fulltext, our helpdesk recommend clearing your browser cache and trying again. If you need help in clearing your cache, please click here . Still need help? Email help@ingentaconnect.com

As of January 2010, this journal will no longer be available on IngentaConnect, please visit Wiley InterScience to arrange continued access to this content

Publisher: John Wiley & Sons, Ltd. on behalf of the Society of Chemical Industry

More about this publication?
Related content
Volume 87, Number 2, 30 January 2007

< previous issue | all issues | next issue >

Favourites:Add to Favourites

Nutrient management on farms, or ‘You get out what you put in’
pp. 177-180(4)
Author: Goulding, Keith WT

Favourites:Add to Favourites

Activity of cathepsins during beef aging related to mutations in the myostatin gene
pp. 192-199(8)
Authors: Caballero, Beatriz; Sierra, Verónica; Oliván, Mamen; Vega‐Naredo, Ignacio; Tomás‐Zapico, Cristina; Alvarez‐García, Óscar; Tolivia, Delio; Hardeland, Rüdiger; Rodríguez‐Colunga, María Josefa; Coto‐Montes, Ana

Favourites:Add to Favourites

Simulated changes in fatty acid intake in humans through n‐3 fatty acid enrichment of foods from animal origin
pp. 200-211(12)
Authors: De Henauw, Stefaan; Van Camp, John; Sturtewagen, Geert; Matthys, Christophe; Bilau, Maaike; Warnants, Nathalie; Raes, Katleen; Van Oeckel, Monique; De Smet, Stefaan

Favourites:Add to Favourites

Water distribution in smoked salmon
pp. 212-217(6)
Authors: Løje, Hanne; Green‐Petersen, Ditte; Nielsen, Jette; Jørgensen, Bo M; Jensen, Kristina N

Favourites:Add to Favourites

Modelling the effect of super‐atmospheric oxygen and carbon dioxide concentrations on the respiration of fresh‐cut butterhead lettuce
pp. 218-226(9)
Authors: Geysen, Sabine; Escalona, Victor H; Verlinden, Bert E; Nicolaï, Bart M

Favourites:Add to Favourites

Effectiveness of chitosan‐based coating in improving shelf‐life of eggs
pp. 227-232(6)
Authors: Caner, Cengiz; Cansiz, Ozge

Favourites:Add to Favourites

An effect of dietary protein content on endogenous ileal lysine flow in the growing rat
pp. 233-238(6)
Authors: Hodgkinson, Suzanne M; Moughan, Paul J

Favourites:Add to Favourites
Favourites:Add to Favourites
Favourites:Add to Favourites

Chemical composition and in vitro antimicrobial activity of the essential oil of Origanum minutiflorum O Schwarz & PH Davis
pp. 255-259(5)
Authors: Vardar‐Ünlü, Gülhan; Ünlü, Mehmet; Dönmez, Erol; Vural, Nilüfer

Favourites:Add to Favourites

A colorimetric study of oenin copigmented by procyanidins
pp. 260-265(6)
Authors: Berké, Bénédicte; de Freitas, Victor

Favourites:Add to Favourites

Evaluation of different varieties of cauliflower for minimal processing
pp. 266-273(8)
Authors: Sanz, Susana; Olarte, Carmen; Echávarri, J Federico; Ayala, Fernando

Favourites:Add to Favourites

The use of the alkane technique to estimate diet selection of sheep grazing grass–clover/heather–gorse vegetation communities
pp. 274-285(12)
Authors: Ferreira, Luis MM; Oliván, Mamen; Celaya, Rafael; Garcia, Urce; Rodrigues, Miguel AM; Osoro, Koldo

Favourites:Add to Favourites

Effects of storage conditions on the accumulation of ferulic acid derivatives in white asparagus cell walls
pp. 286-296(11)
Authors: Jaramillo, Sara; Rodríguez, Rocío; Jiménez, Ana; Guillén, Rafael; Fernández‐Bolaños, Juan; Heredia, Antonia

Favourites:Add to Favourites

Nutritional value of African yambean (Sphenostylis stenocarpa, L): improvement by solid substrate fermentation using the tempeh fungus Rhizopus oligosporus
pp. 297-304(8)
Authors: Azeke, Marshall A; Fretzdorff, Barbara; Buening‐Pfaue, Hans; Betsche, Thomas

Favourites:Add to Favourites

Effects of heat treatment on the quality and storage life of sweet potato
pp. 313-319(7)
Authors: Hu, Wenzhong; Tanaka, Shun‐Ichiro

Favourites:Add to Favourites

Addressing rice germplasm genetic potential using genotypic value to develop quality core collections
pp. 326-333(8)
Authors: Pkania, Chepkurui Kennedy; Wu, Jian‐Guo; Xu, Hai‐Ming; Shi, Chun‐Hai; Li, Chang‐Tao

Favourites:Add to Favourites

Effects of plastic film mulching cultivation under non‐flooded condition on rice quality
pp. 334-339(6)
Authors: Lu, Xinghua; Wu, Lianghuan; Pang, Linjiang; Li, Yongshan; Wu, Jianguo; Shi, Chunhai; Zhang, Fusuo

Favourites:Add to Favourites

The evaluation of oil and fatty acid composition in seed of cotton accessions from various countries
pp. 340-347(8)
Authors: Lukonge, Everina; Labuschagne, Maryke T; Hugo, Arno

Favourites:Add to Favourites

Extrusion of banana starch: characterization of the extrudates
pp. 348-356(9)
Authors: González‐Soto, Rosalia A; Mora‐Escobedo, Rosalva; Hernández‐Sánchez, Humberto; Sánchez‐Rivera, Mirna; Bello‐Pérez, Luis A

Favourites:Add to Favourites

In vitro study on antioxidant activities of peanut protein hydrolysate
pp. 357-362(6)
Authors: Chen, Gui‐tang; Zhao, Lin; Zhao, Li‐yan; Cong, Tao; Bao, Shan‐fen

Share Content

Access Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content
Cookie Policy
X
Cookie Policy
ingentaconnect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more