International Journal of Food Safety, Nutrition and Public Health

Magnesium level in chronic asthmatic children - effect of corticosteroid treatment
pp. 101-110(10)
Authors: Fatouh, Amany A.A.; Al-Aziz, Amany M. Abd; Motawie, Ayat A.; Bostany, Eman A. El; Ibrahim, Amr M.M.

Homocysteine, vitamin B12 and folic acid plasma levels in relation to cognitive functions in an Egyptian elderly group
pp. 111-124(14)
Authors: Kazem, Yusr I.; Hussein, Mona Mohamed; El-Damhogy, Soraya Taher; Elazeem, Amal Said Abd

Snail (Archachatina marginata) pie: a nutrient rich snack for school-age children and young mothers
pp. 125-130(6)
Author: Udofia, Ukpong S.

Dietary diversity, nutrition status and morbidity of pre-school children in Matungu division, Western Kenya
pp. 131-144(14)
Authors: Ekesa, Beatrice Nakhauka; Walingo, Mary Khakoni; Abukutsa-Onyango, Mary

Evaluation of diet quality of Egyptian adolescents using healthy eating index
pp. 145-157(13)
Authors: Ella, Nebal Abdel Rahman Aboul; Ismail, Mervat Ahmed; Saleh, Wafaa Mohamed Abo El-Makarem; Abdulla, Asmaa Mahmoud

Moringa oleifera leaf improves iron status of infants 6-12 months in Nigeria
pp. 158-164(7)
Author: Nnam, Ngozi M.

Microbiological quality of packaged sprouts from supermarkets in Mumbai, India
pp. 165-175(11)
Authors: Nagar, Vandan; Bandekar, Jayant R.

Hypocholesterolemic effect of some plants and their blend as studied on albino rats
pp. 176-188(13)
Author: Al-Amoudi, Nadia Saleh

Impact of feeding flaxseed oil on delaying the development of osteoporosis in ovariectomised diabetic rats
pp. 189-201(13)
Authors: Elwassef, M.; Anwar, M.; Harvi, M.; El-Moneim, M.M. Abd; EL-Saeed, G.S.; Salem, S.I.; Wafay, H.