International Journal of Agricultural Resources, Governance and Ecology

Agroecology to the rescue of food security and germplasm conservation in a global market economy
pp. 1-14(14)
Author: Borsari, Bruno

Social and spatial organisation - assessing the agroecological changes on farms: case study in a banana-growing area of Guadeloupe
pp. 15-30(16)
Authors: Houdart, M.; Bonin, M.; Compagnone, C.

New forms of local collective governance linked to the agricultural landscape: identifying the scope and possibilities for hybrid institutions
pp. 31-47(17)
Authors: Lindberg, Gunnar; Fahlbeck, Erik

What is the extent of short food supply chains in Greece? Evidence from the cheese supply chains in the North Aegean Region
pp. 48-67(20)
Authors: Kizos, Thanasis; Vakoufaris, Hristos

Private transaction costs and environmental cross compliance in a crop region of Southwestern France
pp. 68-79(12)
Authors: Ridier, Aude; Kephaliacos, Charilaos; Carpy-Goulard, Francoise

European food and agricultural strategy for 21st century
pp. 80-101(22)
Authors: Bindraban, Prem S.; Rabbinge, Rudy