Home >> Nutrition Reviews, Volume 64, Number 10
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Volume 64, Number 10, October 2006

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Dietary Composition and Weight Loss: Can We Individualize Dietary Prescriptions According to Insulin Sensitivity or Secretion Status?
pp. 435-448(14)
Authors: Pittas, Anastassios G.; Roberts, Susan B.

Medium-Chain, Even-Numbered Dicarboxylic Acids as Novel Energy Substrates: An Update
pp. 449-456(8)
Authors: Mingrone, Geltrude; Castagneto, Marco

Hydration and Cognitive Function in Children
pp. 457-464(8)
Authors: D'Anci, Kristen E.; Constant, Florence; Rosenberg, Irwin H.

Phosphatidylethanolamine N-Methyltransferase and Regulation of Homocysteine
pp. 465-467(3)
Authors: Hartz, Cara S.; Schalinske, Kevin L.

Does a High Folate Intake Increase the Risk of Breast Cancer?
pp. 468-475(8)
Author: Kim, Young-In

Letter to the Editor
pp. 476-477(2)

Calendar
pp. 478-478(1)

Calendar
pp. 478-478(1)

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