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Authors: Lowther, James A.; Henshilwood, Kathleen; Lees, David N.
Source: Journal of Food Protection®, Number 7, July 2008, pp. 1320-1525, pp. 1427-1433(7)
Document Type: Research Article
Affiliations: European Community Reference Laboratory for Monitoring Bacteriological and Viral Contamination of Bivalve Molluscs, Centre for Environment, Fisheries and Aquaculture Science, Weymouth DT4 8UB, UK
Publication date: July 1, 2008