Authors: Ayhan, Z.; Zhang, Q. H.; Min, D. B.
Source: Journal of Food Protection®, Number 10, October 2002, pp. 1527-1673, pp. 1623-1627(5)
Document Type: Research Article
Affiliations: Department of Food Science and Technology, Ohio State University, 110 Parker Hall, 2015 Fyffe Road, Columbus, Ohio 43210, USA
Publication date: October 1, 2002