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Authors: Straub, Joachim A.; Hertel, Christian; Hammes, Walter P.
Source: Journal of Food Protection®, Number 10, October 1999, pp. 1103-1227, pp. 1150-1156(7)
Document Type: Research Article
Affiliations: Institute of Food Technology, Hohenheim University, D-70593 Stuttgart, Germany
Publication date: October 1, 1999