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Authors: Marjatta Rahkio, T.; Korkeala, Hannu J.
Source: Journal of Food Protection®, Number 1, January 1997, pp. 6-87, pp. 38-42(5)
Document Type: Research Article
Affiliations: Department of Food and Environmental Hygiene, University of Helsinki, P.O. Box 57, FIN-00014 Helsinki University, Finland
Publication date: January 1, 1997