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The chemical constituents of some essential oils extracted from aromatic plants (savory, Satureja thymbra L.; Turkish oregano, Origanum onites L.; myrtle, Myrtus communis L.; marjoram, Origanum majorana L.; laurel, Laurus nobilis L.; lemon, Citrus limon L.; sticky goosefoot, Chenopodium
botrys L.; and tansy, Tanecetum armenum [DC.] Suchultz Bip.) were analyzed by gas chromatography‐mass spectrometry. Fumigant toxicity of volatile compounds was tested against Mediterranean flour moth, Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae), eggs and adults. Percentage
of mortality and longevity of E. kuehniella adults were estimated after essential oil treatments. LC50 and LC99 values were determined for each exposure time for each essential oil. Marjoram and lemon oils were the most effective of all the essential oils tested. The
major components were linalool, 1.8-cineole, citral, 2-(4a.8-dimethyl-184.108.40.206.4a.5.6.7-octahydro-naphthalen-2-yl)-prop-2-en-1-ol, and p-cymene for marjoram, laurel, lemon, goosefoot, and tansy, respectively. The LC50 and LC99 values were estimated
as 3.27 and 5.13 μl liter−1 air for marjoram and 4.05 and 5.57 μl liter−1 air for lemon essential oils at the longest exposure time. Decreasing longevity effect of marjoram and lemon was more prominent compared with other essential oils. We suggest that
essential oils obtained from certain aromatic plants have potential as fumigants for stored product pests.
Journal of Economic Entomology is published bimonthly in February, April, June, August, October, and December. The journal publishes articles on the economic significance of insects and is divided into the following sections: apiculture & social insects; arthropods in relation to plant disease; forum; insecticide resistance and resistance management; ecotoxicology; biological and microbial control; ecology and behavior; sampling and biostatistics; household and structural insects; medical entomology; molecular entomology; veterinary entomology; forest entomology; horticultural entomology; field and forage crops, and small grains; stored-product; commodity treatment and quarantine entomology; and plant resistance. In addition to research papers, Journal of Economic Entomology publishes Letters to the Editor, interpretive articles in a Forum section, Short Communications, Rapid Communications, and Book Reviews.