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Publisher: Elsevier

Volume 77, Number 2, April 2001

Utilization of by-products from the tequila industry. Part 2: potential value of Agave tequilana Weber azul leaves
pp. 101-108(8)
Authors: Iniguez-Covarrubias, G.; Daz-Teres, R.; Sanjuan-Duenas, R.; Anzaldo-Hernandez, J.; Rowell, R.M.

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Seasonal variation in the biomass and agar yield from Gracilaria cervicornis and Hydropuntia cornea from Brazil
pp. 115-120(6)
Authors: Marinho-Soriano, E.; Silva, T.S.F.; Moreira, W.S.C.

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Carbon and char residue yields from rapid pyrolysis of kraft black liquor
pp. 131-138(8)
Authors: Sricharoenchaikul, V.; Hicks, A.L.; Frederick, W.J.

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Constitutive dechlorination of chlorinated ethenes by a methanol degrading methanogenic consortium
pp. 163-170(8)
Authors: van Eekert, M.H.A.; Schroder, T.J.; van Rhee, A.; Stams, A.J.M.; Schraa, G.; Field, J.A.

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Studies on carboxymethyl cellulase produced by an alkalothermophilic actinomycete
pp. 171-175(5)
Authors: George, S.P.; Ahmad, A.; Rao, M.B.

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Algal growth control by a barley straw extract
pp. 177-181(5)
Authors: Ball, A.S.; Williams, M.; Vincent, D.; Robinson, J.

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Simultaneous saccharification and fermentation of lignocellulosic wastes to ethanol using a thermotolerant yeast
pp. 193-196(4)
Authors: Hari Krishna, S.; Janardhan Reddy, T.; Chowdary, G.V.

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