Journal of Nutritional Biochemistry

Metabolic effects of plant sterols and stanols (Review)
pp. 362-369(8)
Authors: de Jong A.; Plat J.; Mensink R.P.

Dietary fat saturation produces lipid modifications in peritoneal macrophages of mouse
pp. 370-377(8)
Authors: Oliveros L.B.; Videla A.M.; Ramirez D.C.; Gimenez M.S.

Molecular basis for pseudo vitamin D-deficiency rickets in the Hannover pig
pp. 378-385(8)
Authors: Chavez L.S.; Serda R.; Choe S.; Davidi L.; Harmeyer J.; Omdahl J.L.

Stability of recombinant human alpha-1-antitrypsin produced in rice in infant formula
pp. 386-393(8)
Authors: Chowanadisai W.; Huang J.; Huang N.; Lonnerdal B.

Postprandial triglyceride levels in familial combined hyperlipidemia. The role of apolipoprotein E and lipoprotein lipase polymorphisms
pp. 394-400(7)
Authors: Reiber I.; Mezo I.; Kalina A.; Palos G.; Romics L.; Csaszar A.

Glutamine supports recovery from loss of transepithelial resistance and increase of permeability induced by media change in Caco-2 cells¹
pp. 401-408(8)
Authors: Li N.; DeMarco V.G.; West C.M.; Neu J.

Non-anemic iron deficiency, oral iron supplementation, and oxidative damage in college-aged females
pp. 409-415(7)
Authors: Gropper S.S.; Kerr S.; Barksdale J.M.

Ascorbic acid and -tocopherol as potent modulators on arsenic induced toxicity in mitochondria
pp. 416-420(5)
Authors: Ramanathan K.; Shila S.; Kumaran S.; Panneerselvam C.

Is tocopherol associated protein a misnomer?
pp. 421-422(2)
Authors: Manor D.; Atkinson J.

Is tocopherol associated protein a misnomer: Reply
pp. 423-423(1)
Author: Porter T.D.