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Publisher: Elsevier

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Volume 16, Number 6, June 2000

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Diabetes mellitus and helicobacter pylori infection
pp. 407-410(4)
Authors: Dore, M.P.; Bilotta, M.; Malaty, H.M.; Pacifico, A.; Maioli, M.; Graham, D.Y.; Realdi, G.

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Correlates of total plasma homocysteine: folic acid, copper, and cervical dysplasia
pp. 411-416(6)
Authors: Thomson, S.W.; Heimburger, D.C.; Cornwell, P.E.; Turner, M.E.; Sauberlich, H.E.; Fox, L.M.; Butterworth, C.E.

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Normal values of the bioelectrical impedance vector in childhood and puberty
pp. 417-424(8)
Authors: de Palo, T.; Messina, G.; Edefonti, A.; Perfumo, F.; Pisanello, L.; Peruzzi, L.; Di Iorio, B.; Mignozzi, M.; Vienna, A.; Conti, G.; Penza, R.; Piccoli, A.

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Changes in micronutrient concentrations following anti-inflammatory treatment in patients with gastrointestinal cancer
pp. 425-428(4)
Authors: McMillan, D.C.; Sattar, N.; Talwar, D.; O'Reilly, D.S.J.; McArdle, C.S.

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Serum leptin levels in patients with hyperlipidemias
pp. 429-433(5)
Authors: Haluzk, M.; Fiedler, J.; Nedvdkova, J.; Ceska, R.

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Low serum folate but normal homocysteine levels in patients with atherosclerotic vascular disease and matched healthy controls
pp. 434-438(5)
Authors: Bunout, D.; Petermann, M.; Hirsch, S.; de la Maza, P.; Suazo, M.; Barrera, G.; Kauffman, R.

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Monosaccharide-enriched diets cause hyperleptinemia without hypophagia
pp. 439-441(3)
Authors: Mooradian, A.D.; Chehade, J.; Hurd, R.; Haas, M.J.

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Dietary nucleotides modulate antigen-specific type 1 and type 2 t-cell responses in young c57bl/6 mice
pp. 442-446(5)
Authors: Jyonouchi, H.; Sun, S.; Abiru, T.; Winship, T.; Kuchan, M.J.

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Beef allergy in children
pp. 454-457(4)
Authors: Fiocchi, A.; Restani, P.; Riva, E.

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Glutamine regulation of human immune cell function
pp. 458-459(2)
Authors: Ziegler, T.R.; Daignault, N.M.

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Soy protein and obesity
pp. 459-460(2)
Authors: Lee, M.; Kim I.-C.

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Some aspects of interpretation of the odds ratio
pp. 462-463(2)
Author: Fitzmaurice, G.

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The great protein fiasco revisited
pp. 464-465(2)
Author: McLaren, D.S.

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Is there a pharmacist in the house?
pp. 466-467(2)
Author: Ball, P.A.

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The nutraceutical benefit, part iii: honey
pp. 468-469(2)
Authors: Sato, T.; Miyata, G.

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