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Publisher: Elsevier

Volume 15, Number 11, 1 November 1999

Suppression of hepatic fatty acid oxidation and food intake in men - a new group of antidiabetic drugs
pp. 819-828(10)
Authors: Kahler, A.; Zimmermann, M.; Langhans, W.

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Erratum
pp. 828-828(1)

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Influence of preoperative nutritional state on inflammatory response after surgery - detection of serum levels of interleukin-6 and C-reactive protein after surgery
pp. 834-841(8)
Authors: Nakamura, K.; Moriyama, Y.; Kariyazono, H.; Hamada, N.; Toyohira, H.; Taira, A.; Yamada, K.

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Bioelectrical impedance methods in clinical research: a follow-up to the NIH technology assessment conference - comparison of multifrequency bioelectrical impedance with deuterium and bromine dilution
pp. 874-880(7)
Authors: Ellis, K.J.; Bell, S.J.; Chertow, G.M.; Chumlea, W.C.; Knox, T.A.; Kotler, D.P.; Lukaski, H.C.; Schoeller, D.A.

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Dietary glutamine enhances cytokine production by murine macrophages - a double-blinded, randomized, controlled trial
pp. 881-884(4)
Authors: Wells, S.M.; Kew, S.; Yaqoob, P.; Wallace, F.A.; Calder, P.C.

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Lipid and lipid-free total parenteral nutrition: differential effects on macrophage phagocytosis in rats - effects on modulation of phospholipid fatty acids in rat lung and liver immune cells
pp. 885-889(5)
Authors: Cukier, C.; Waitzberg, D.L.; Logullo, A.F.; Bacchi, C.E.; Travassos, V.H.; Torrinhas, R.S.M.; Soares, S.R.C.; Saldiva, P.H.; Oliveira, T.S.; Heymsfield, S.

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