Publisher: Elsevier

Related content
Volume 74, Number 1, January 2001

< previous issue | all issues | next issue >

Favourites:Add to Favourites

Galphimia glauca organic fraction antagonizes LTD4-induced contraction in guinea pig airways
pp. 7-15(9)
Authors: Campos, M.G.; Toxqui, E.; Tortoriello, J.; Oropeza, M.V.; Ponce, H.; Vargas, M.H.; Montano, L.M.

Favourites:Add to Favourites
Favourites:Add to Favourites

In vitro antifungal activity of Schizozygia coffaeoides Bail. (Apocynaceae) extracts
pp. 41-44(4)
Authors: Kariba, R.M.; Siboe, G.M.; Dossaji, S.F.

Favourites:Add to Favourites

Clinical effect of a Mexican Sanguinaria extract (Polygonum aviculare L.) on gingivitis
pp. 45-51(7)
Authors: Gonzalez Begne, M.; Yslas, N.; Reyes, E.; Quiroz, V.; Santana, J.; Jimenez, G.

Favourites:Add to Favourites

The effect of three Korean traditional medicines on the growth rate of cultured human keratinocytes
pp. 53-61(9)
Authors: Hee Chung, S.; Terashi, H.; Rhodes, L.M.; Moon, N.; Dunham, W.R.; Marcelo, C.L.

Favourites:Add to Favourites

Qian-Kun-Nin, a Chinese herbal medicine formulation, attenuates mitochondrial oxidant stress in cardiomyocytes
pp. 63-68(6)
Authors: Shao, Z.; Li, C.; Becker, L.B.; vanden Hoek, T.L.; Schumacker, P.T.; Attele, A.S.; Zhang, L.; Xie, J.; Yuan C.-S.

Favourites:Add to Favourites
Favourites:Add to Favourites

Effect of ginsenosides on voltage-dependent Ca2+ channel subtypes in bovine chromaffin cells
pp. 75-81(7)
Authors: Choi, S.; Jung, S.; Kim, C.; Kim, H.; Rhim, H.; Kim, S.; Nah S.-Y.

Favourites:Add to Favourites
Favourites:Add to Favourites

Screening antifungal activities of selected medicinal plants
pp. 89-96(8)
Authors: Quiroga, E.N.; Sampietro, A.R.; Vattuone, M.A.

Favourites:Add to Favourites

Share Content

Access Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content
Cookie Policy
X
Cookie Policy
ingentaconnect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more