Effect of the cod-liver oil extract on the buccal permeation of ionized and nonionized forms of ergotamine using the keratinized epithelial-free membrane of hamster cheek pouch mucosa

Authors: Tsutsumi K.1; Obata Y.; Takayama K.; Loftsson T.; Nagai T.

Source: International Journal of Pharmaceutics, Volume 174, Number 1, 15 November 1998 , pp. 151-156(6)

Publisher: Elsevier

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Keywords: Buccal permeation; Ergotamine; Cod-liver oil extract; Oleic acid

Language: English

Document Type: Research article

DOI: 10.1016/S0378-5173(98)00267-1

Affiliations: 1: Department of Pharmaceutics, Hoshi University, Ebara 2-4-41, Shinagawa-ku, Tokyo 142-8501, Japan

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