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The effect of soil nutrition, soil acidity and drought on northern red oak (Quercus rubra L.) growth and nutrition on Pennsylvania sites with high and low red oak mortality

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Keywords: Acidification; Decline; Mortality; Oak; Pennsylvania

Document Type: Research Article

DOI: http://dx.doi.org/10.1016/S0378-1127(99)00307-2

Affiliations: Environmental Resources Research Institute and School of Forest Resources Land and Water Building, Pennsylvania State University, 16802, University Park, PA, USA

Publication date: October 1, 2000

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