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Publisher: Elsevier

Volume 78, Number 3, 1 April 1999

Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs
pp. 179-188(10)
Authors: defa, L.; Changting, X.; Shiyan, Q.; Jinhui, Z.; Johnson, E.W.; Thacker, P.A.

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Nutritive value for broilers of meals derived from newly developed varieties of yellow-seeded canola
pp. 249-262(14)
Authors: Slominski, B.A.; Simbaya, J.; Campbell, L.D.; Rakow, G.; Guenter, W.

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Broiler litter as a source of selenium for sheep
pp. 263-272(10)
Authors: van Ryssen, J.B.J.; Mavimbela, D.T.

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Influence of liquid supplement delivery method on forage and supplement intake by grazing beef cows
pp. 273-285(13)
Authors: Bowman, J.G.P.; Sowell, B.F.; Boss, D.L.; Sherwood, H.

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Pasture availability and dry matter intake of lactating crossbred cows grazing elephant grass (Pennisetum purpureum, Schum.)
pp. 313-324(12)
Authors: Aroeira, L.J.M.; Lopes, F.C.F.; deresz, F.; Verneque, R.S.; Dayrell, M.S.; Matos, L.L.d.; Maldonado-Vasquez, H.; Vittori, A.

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Effect of short-chain acids and glycerol on the proteolytic activity of rumen fluid
pp. 341-347(7)
Authors: Paggi, R.A.; Fay, J.P.; Fernandez, H.M.

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