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Publisher: Elsevier

Volume 75, Number 2, 15 October 1998

Microbial protein synthesis in growing-finishing bulls estimated from the urinary excretion of purine derivatives
pp. 93-109(17)
Authors: de Boever, J.L.; Iantcheva, N.; Cottyn, B.G.; de Campeneere, S.; Fiems, L.O.; Boucque, C.V.

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Genetic variation in the nutritive value of Gliricidia sepium - 1. Acceptability, intake, digestibility and live weight gain in small ruminants
pp. 111-124(14)
Authors: Stewart, J.L.; Dunsdon, A.J.; Kass, M.; Lopez Ortz, S.; Larbi, A.; Premaratne, S.; Tangendjaja, B.; Wina, E.; Vargas, J.E.

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Survivability of indigenous microflora and a Salmonella typhimurium marker strain in poultry mash treated with buffered propionic acid
pp. 145-155(11)
Authors: Ha, S.D.; Maciorowski, K.G.; Kwon, Y.M.; Jones, F.T.; Ricke, S.C.

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The effect of stage of maturity on yield and quality of maize grain and stover
pp. 157-168(12)
Authors: Tolera, A.; Sundstol, F.; Said, A.N.

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