Publisher: Elsevier

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Volume 74, Number 1, February 2003

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Editorial Board
pp. CO2-CO2(1)

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Investigation of the free radical scavenging activity of Ginkgo biloba L. leaves
pp. 1-6(6)
Authors: Ellnain-Wojtaszek, M.; Kruczynski, Z.; Kasprzak, J.

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Evaluation of antidiabetic effect of Momordica cymbalaria fruit in alloxan-diabetic rats
pp. 7-13(7)
Authors: Kameswararao, B.; Kesavulu, M.M.; Apparao, C.

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A new dilignan from Cynara cardunculus
pp. 18-22(5)
Authors: Koubaa, I.; Damak, M.

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Central inhibitory activity of the aqueous extract of Crinum giganteum
pp. 23-28(6)
Authors: Amos, S.; Binda, L.; Akah, P.; Wambebe, C.; Gamaniel, K.

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Two new alkaloids from Hornschuchia obliqua
pp. 29-33(5)
Authors: Fechine, I.M.; Tavares, J.F.; Sobral da Silva, M.; Barbosa-Filho, J.M.; de Fatima Agra, M.; da-Cunha, E.V.L.

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Analysis of pharmaceutically relevant taxoids in wild yew trees from Sardinia
pp. 34-39(6)
Authors: Ballero, M.; Loi, M.C.; van Rozendaal, E.L.M.; van Beek, T.A.; van de Haar, C.; Poli, F.; Appendino, G.

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A non-ionic water-soluble seed gum from Ipomoea campanulata
pp. 40-44(5)
Authors: Singh, V.; Pandey, M.; Srivastava, A.; Sethi, R.

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Anti-inflammatory and antinociceptive activities of Loasa speciosa in rats and mice
pp. 45-51(7)
Authors: Badilla, B.; Arias, A.Y.; Arias, M.; Mora, G.A.; Poveda, L.J.

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Mitogenic and comitogenic activities of polysaccharides from some European herbaceous plants
pp. 52-61(10)
Authors: Ebringerova, A.; Kardosova, A.; Hromadkova, Z.; Hrbalova, V.

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Production of anthocyanins by Catharanthus roseus
pp. 62-67(6)
Authors: Filippini, R.; Caniato, R.; Piovan, A.; Cappelletti, E.M.

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Quantitative HPLC analysis of withanolides in Withania somnifera
pp. 68-76(9)
Authors: Ganzera, M.; Choudhary, M.I.; Khan, I.A.

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Antioxidant activity of Paraguayan plant extracts
pp. 91-97(7)
Authors: Velazquez, E.; Tournier, H.A.; Mordujovich de Buschiazzo, P.; Saavedra, G.; Schinella, G.R.

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Ethnobotanical knowledge of local Arab practitioners in the Middle Eastern region
pp. 98-108(11)
Authors: Azaizeh, H.; Fulder, S.; Khalil, K.; Said, O.

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Antidiarrhoeal activity of the bark extract of Careya arborea Roxb.
pp. 116-118(3)
Authors: Rahman, M.T.; Khan, O.F.; Saha, S.; Alimuzzaman, M.

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Antinociceptive activity of the aerial parts of Solanum xanthocarpum
pp. 119-121(3)
Authors: Rahman, M.T.; Ahmed, M.; Alimuzzaman, M.; Shilpi, J.A.

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Antimicrobial activity of Ximenia americana
pp. 122-126(5)
Authors: Omer, M.E.F.A.; Elnima, E.I.

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Antimicrobial activity of the leaves and flowering tops of Acanthospermum hispidum
pp. 130-132(3)
Authors: Fleischer, T.C.; Ameade, E.P.K.; Sawer, I.K.

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Antibacterial and free radical scavenging activity of the seeds of Agrimonia eupatoria
pp. 133-135(3)
Authors: Copland, A.; Nahar, L.; Tomlinson, C.T.M.; Hamilton, V.; Middleton, M.; Kumarasamy, Y.; Sarker, S.D.

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Antimicrobial activity of the leaves and seeds of Bixa orellana
pp. 136-138(3)
Authors: Fleischer, T.C.; Ameade, E.P.K.; Mensah, M.L.K.; Sawer, I.K.

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Evaluation of the anti-microbial and anti-inflammatory activities of the medicinal plants Dodonaea viscosa, Rumex nervosus and Rumex abyssinicus
pp. 139-143(5)
Authors: Getie, M.; Gebre-Mariam, T.; Rietz, R.; Hohne, C.; Huschka, C.; Schmidtke, M.; Abate, A.; Neubert, R.H.H.

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Preliminary assay on the antioxidative activity of Maydis stigma extracts
pp. 144-147(4)
Authors: Maksimovic, Z.A.; Kovacevic, N.

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Antibacterial activity of Vernonia cinerea
pp. 148-150(3)
Authors: Gupta, M.; Mazumder, U.K.; Manikandan, L.; Haldar, P.K.; Bhattacharya, S.; Kandar, C.C.

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Bioactivity of gentiopicroside from the aerial parts of Centaurium erythraea
pp. 151-154(4)
Authors: Kumarasamy, Y.; Nahar, L.; Sarker, S.D.

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Antimicrobial activity of Toona ciliata and Amoora rohituka
pp. 155-158(4)
Authors: Chowdhury, R.; Hasan, C.M.; Rashid, M.A.

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Antibacterial activity and cytotoxicity of extractives from Uvaria hamiltonii stem bark
pp. 159-163(5)
Authors: Asha, K.N.; Chowdhury, R.; Hasan, C.M.; Rashid, M.A.

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Antifungal activities of the leaves of three Pistacia species grown in Turkey
pp. 164-167(4)
Authors: Kordali, S.; Cakir, A.; Zengin, H.; Duru, M.E.

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Content of metals in the seeds of Xanthium spinosum and Xanthium italicum
pp. 168-169(2)
Authors: Chirigiu, L.; Tita, I.; Radu, S.; Capitanescu, C.

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Chemical composition and antifungal properties of essential oils of three Pistacia species
pp. 170-176(7)
Authors: Duru, M.E.; Cakir, A.; Kordali, S.; Zengin, H.; Harmandar, M.; Izumi, S.; Hirata, T.

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Antiviral lanostanoid triterpenes from the fungus Ganoderma pfeifferi
pp. 177-180(4)
Authors: Mothana, R.A.A.; Awadh Ali, N.A.; Jansen, R.; Wegner, U.; Mentel, R.; Lindequist, U.

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Amides from Piper tuberculatum fruits
pp. 181-183(3)
Authors: de O. Chaves, M.C.; Junior, A.G.d.F.; Santos, B.V.d.O.

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Bioactive constituents of Leptadenia arborea
pp. 184-187(4)
Authors: El-Hassan, A.; El-Sayed, M.; Hamed, A.I.; Rhee, I.K.; Ahmed, A.A.; Zeller, K.P.; Verpoorte, R.

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A new flavonoid from Limnophila rugosa
pp. 188-190(3)
Authors: Mukherjee, K.S.; Gorai, D.; Sohel, S.M.A.; Chatterjee, D.; Mistri, B.; Mukherjee, B.; Brahmachari, G.

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Alkaloids of Zanthoxylum budrunga
pp. 191-193(3)
Authors: Ahmad, M.U.; Rahman, M.A.; Huq, E.; Chowdhury, R.

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A new dicoumarinyl ether and two rare furocoumarins from Ruta montana
pp. 194-196(3)
Authors: Kabouche, Z.; Benkiki, N.; Seguin, E.; Bruneau, C.

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Plant index
pp. 198-205(8)

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