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Seafood auctions, market equity and the buying and selling of fish: lessons on co-management from New England and the Spanish Mediterranean - working in the commercial fishing industry

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Keywords: Co-management; Marine policy; Market equity; Mediterranean (Spanish) fishing communities; New England fishing communities; Seafood auctions

Document Type: Research Article

DOI: http://dx.doi.org/10.1016/S0308-597X(99)00028-7

Publication date: March 1, 2000

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