Food Policy

Input use and market development in Sub-Saharan Africa: an overview
pp. 277-292(16)
Authors: Crawford E.; Kelly V.; Jayne T.S.; Howard J.

Fertilizer market development: a comparative analysis of Ethiopia, Kenya, and Zambia
pp. 293-316(24)
Authors: Jayne T.S.; Govereh J.; Wanzala M.; Demeke M.

Looking beyond national boundaries: regional harmonization of seed policies, laws and regulations
pp. 317-333(17)
Authors: Rohrbach D.D.; Minde I.J.; Howard J.

Promoting high-input maize technologies in Africa: the Sasakawa-Global 2000 experience in Ethiopia and Mozambique
pp. 335-348(14)
Authors: Howard J.; Crawford E.; Kelly V.; Demeke M.; Jeje J.J.

Realigning research and extension to focus on farmers' constraints and opportunities
pp. 349-363(15)
Authors: Snapp S.S.; Blackie M.J.; Donovan C.

Prospects for integrated soil fertility management using organic and inorganic inputs: evidence from smallholder African agricultural systems
pp. 365-378(14)
Authors: Place F.; Barrett C.B.; Freeman H.A.; Ramisch J.J.; Vanlauwe B.

Expanding access to agricultural inputs in Africa: a review of recent market development experience
pp. 379-404(26)
Authors: Kelly V.; Adesina A.A.; Gordon A.

Linking farmers to markets: different approaches to human capital development
pp. 405-419(15)
Authors: Bingen J.; Serrano A.; Howard J.