Policy initiatives for regional foods: some insights from consumer research

Authors: Tregear A.; Kuznesof S.; Moxey A.1

Source: Food Policy, Volume 23, Number 5, October 1998 , pp. 383-394(12)

Publisher: Elsevier

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Language: English

Document Type: Research article

DOI: 10.1016/S0306-9192(98)00044-X

Affiliations: 1: Department of Agricultural Economics and Food Marketing, University of, Newcastle upon Tyne, UK

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