Tocotrienols from palm oil as potent inhibitors of lipid peroxidation and protein oxidation in rat brain mitochondria

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Keywords: Brain mitochondria; Lipid peroxidation; Natural antioxidant; Palm oil; Protein carbonyls; Tocotrienols

Document Type: Research Article

DOI: http://dx.doi.org/10.1016/0304-3940(95)11812-B

Affiliations: Radiation Biology and Biochemistry Division, Bhabha Atomic Research Centre, Bombay, 400 085, India

Publication date: August 11, 1995

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