An Experimental Test of the Capacity of Food Web Interactions (Fish-Epiphytes-Seagrasses) to Offset the Negative Consequences of Eutrophication on Seagrass Communities

Authors: Gacia E.; Littler M.M.; Littler D.S.

Source: Estuarine, Coastal and Shelf Science, Volume 48, Number 6, June 1999 , pp. 757-766(10)

Publisher: Elsevier

Keywords: seagrasses; epiphytes; competition; fish-grazers;

Language: English

Document Type: Research article

DOI: http://dx.doi.org/10.1006/ecss.1999.0477

Publication date: 1999-06-01

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• In this Subject: Geography
• By this author: Gacia E. ;  Littler M.M. ;  Littler D.S.

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