Publisher: Elsevier

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Volume 18, Number 1, January 1998

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Iron absorption of ferric glycinate is controlled by iron stores
pp. 3-9(7)
Authors: Gomez, S.; Villar, C.; Bonetto, C.; Pizarro, F.; Uicich, R.; Olivares, M.; Almeida, C.; Diaz, M.L.; Carmuega, E.; O'Donnell, A.; Valencia, M.E.

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Pattern of trace elements in human milk during the course of lactation
pp. 11-24(14)
Authors: Rossipal, E.; Krachler, M.

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Molecular aspects of tibial dyschondoplasia in the chicken: I. expression of calbindin-D28K gene
pp. 25-34(10)
Authors: Tianshun, X.; Kerr, J.M.; Soares, J.H.

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Allometry of fasting urinary nitrogen loss and basal metabolic rate in homeotherms
pp. 49-60(12)
Authors: Henry, C.J.K.; Collingwood, A.

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Validation in well- and poorly nourished rats of a method to collect milk for compositional analysis
pp. 93-98(6)
Authors: Fitzgerald, D.P.; Gournis, E.; Rasmussen, K.M.

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Dietary supplementation with olive oil influences aminopeptidase activities in mice
pp. 99-107(9)
Authors: Ramirez, M.J.; Martinez, J.M.; Prieto, I.; Alba, F.; Ramirez, M.

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Comparison of the nutritional effects of fructo-oligosaccharides of different sugar chain length in rats
pp. 109-120(12)
Authors: Ohta, A.; Ohtsuki, M.; Baba, S.; Hirayama, M.; Adachi, T.

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Bioeffect and safety of long-term feeding of common salt fortified with iron and iodine (double fortified salt) in rat
pp. 121-129(9)
Authors: Nair, K.M.; Sesikeran, B.; Ranganathan, S.; Sivakumar, B.

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Antidiabetic influence of dietary cumin seeds (cuminum cyminum) in streptozotocin induced diabetic rats
pp. 131-142(12)
Authors: Willatgamuwa, S.A.; Platel, K.; Saraswathi, G.; Srinivasan, K.

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