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Publisher: Elsevier

Volume 16, Number 6, June 1996

Less variation of postprandial blood glucose after starchy test meals than oral glucose
pp. 899-905(7)
Authors: Wolever, T.M.; Vuksan, V.; Palmason, C.

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Walking, fitness, body composition and inch loss
pp. 907-914(8)
Authors: Bergman, E.; Boyungs, J.C.; Joseph, E.

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Vitamin A Deficiency and T-Cell Subpopulations in HIV-Infected Adults
pp. 915-923(9)
Authors: Semba, R.D.; Park, S.; Royal, W.; Griffin, D.E.

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Chylomicron fatty acid composition and serum lipid concentrations in subjects fed caprenin or palm oil/palm kernel oil as the major dietary fat
pp. 925-936(12)
Authors: Snook, J.T.; Park, S.; Wardlaw, G.; Jandacek, R.; Palmquist, D.; Myoung-Sook, L.; Hoover, J.

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Iron-induced changes in electrocardiogram in Selenium-deficient rats
pp. 961-968(8)
Authors: Nawarath, C.; Kyoden, Y.

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Low-protein diet decreases intestinal Na,K-ATPase
pp. 991-998(8)
Authors: Novotna, J.; Pacha, J.; Heller, J.

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Immunosuppression by n-3 Fatty Acids Comparison of Glycerol vs. Ethyl Esters
pp. 999-1008(10)
Authors: Grimm, H.; Tibell, A.; Norrlind, B.; Fuhrmann, J.; Schott, J.; Langer, C.; Bohle, R.M.

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Biliary excretion of 51chromium in bile-duct cannulated rats
pp. 1009-1015(7)
Authors: Davis-Whitenack, M.L.; Adeleye, B.O.; Rolf, L.L.; Stoecker, B.J.

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Availability of minerals in rats and pigs fed non-purified diets containing inulin
pp. 1017-1022(6)
Authors: vanhoof, K.; de Schrijver, R.

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Nitrogen metabolism in rats and pigs fed inulin
pp. 1035-1039(5)
Authors: vanhoof, K.; de Schrijver, R.

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Nutrition and bile formation
pp. 1041-1080(40)
Authors: Tuchweber, B.; Yousef, I.M.; Ferland, G.; Perea, A.

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Genetically diverse pig models for neonatal cholesterol nutrition: a review
pp. 1081-1081(1)
Authors: Pond, W.G.; Mersmann, H.J.

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