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Food Hydrocolloids
ISSN 0268-005X
Publisher: Elsevier
31 issues
are available electronically
- Volume 18
- Number 2, March 2004
- Number 1, January 2004
- Volume 17
- Number 5, September 2003
- Number 4, July 2003
- Number 2, March 2003
- Number 1, January 2003
- Volume 16
- Number 6, November 2002
- Number 5, 1 September 2002
- Number 4, July 2002
- Number 3, May 2002
- Number 2, March 2002
- Number 1, January 2002
- Volume 15
- Number 4, 11 July 2001
- Number 3, May 2001
- Number 1, January 2001
- Volume 14
- Number 6, November 2000
- Number 5, 1 September 2000
- Number 4, July 2000
- Number 3, May 2000
- Number 2, March 2000
- Number 1, January 2000
- Volume 13
- Number 6, November 1999
- Number 5, September 1999
- Number 4, July 1999
- Number 3, May 1999
- Number 2, March 1999
- Number 1, 1 January 1999
- Volume 12
- Number 4, October 1998
- Number 3, July 1998
- Number 2, April 1998
- Number 1, January 1998
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