Aquatic Toxicology

Microcystin-LR alters the growth, anthocyanin content and single-stranded DNase enzyme activities in Sinapis alba L. seedlings
pp. 1-9(9)
Authors: M-Hamvas M.; Mathe C.; Molnar E.; Vasas G.; Grigorszky I.; Borbely G.

The ecological effects of naphthenic acids and salts on phytoplankton from the Athabasca oil sands region
pp. 11-26(16)
Authors: Leung S.S.; MacKinnon M.D.; Smith R.E.H.

Inhibition of cytochrome P450 enzymes by enrofloxacin in the sea bass (Dicentrarchus labrax)
pp. 27-33(7)
Authors: Vaccaro E.; Giorgi M.; Longo V.; Mengozzi G.; Gervasi P.G.

Long-term effect of Sea-Nine on natural coastal phytoplankton communities assessed by pollution induced community tolerance
pp. 35-44(10)
Authors: Larsen D.K.; Wagner I.; Gustavson K.; Forbes V.E.; Lund T.

Dehydroabietic acid, a major component of wood industry effluents, interferes with cellular energetics in rainbow trout hepatocytes
pp. 45-53(9)
Authors: Rissanen E.; Krumschnabel G.; Nikinmaa M.

Cd²⁺ and Hg²⁺ affect glucose release and cAMP-dependent transduction pathway in isolated eel hepatocytes
pp. 55-65(11)
Authors: Fabbri E.; Caselli F.; Piano A.; Sartor G.; Capuzzo A.

Quantitative PCR analysis of CYP1A induction in Atlantic salmon (Salmo salar)
pp. 67-78(12)
Authors: B. Rees C.; McCormick S.D.; Vanden Heuvel J.P.; Li W.