Course of pH during the formation of amoxicillin by a suspension-to-suspension reaction

Authors: Diender M.B.; Straathof A.J.J.1; van der Does T.; Zomerdijk M.; Heijnen J.J.

Source: Enzyme and Microbial Technology, Volume 27, Number 8, 1 November 2000 , pp. 576-582(7)

Publisher: Elsevier

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Keywords: Kinetically controlled synthesis; Prediction of pH; Antibiotic synthesis; Suspension-to-suspension reaction; Kinetic model

Language: English

Document Type: Research article

DOI: 10.1016/S0141-0229(00)00245-3

Affiliations: 1: aDelft University of Technology, Kluyver Laboratory for Biotechnology, Julianalaan 67, NL-2628 BC , Delft, The Netherlands

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