Aquaculture

CpG oligodeoxynucleotides enhance the non-specific immune responses on carp, Cyprinus carpio
pp. 1-10(10)
Authors: Tassakka A.C.M.A.R.; Sakai M.

Hypnospores detected by RFTM in clam (Ruditapes decussatus) tissues belong to two different protozoan organisms, Perkinsus atlanticus and a Perkinsus-like organism
pp. 11-18(8)
Authors: Novoa B.; Ordas M.C.; Figueras A.

Dosage regime experiments with oxolinic acid and flumequine in Atlantic salmon (Salmo salar L) held in seawater
pp. 19-34(16)
Authors: Ellingsen O.F.; Midttun B.; Rogstad A.; Syvertsen C.; Samuelsen O.B.

Development of a method for reproducing epizootic ulcerative syndrome using controlled doses of Aphanomyces invadans in species with different salinity requirements
pp. 35-47(13)
Authors: Catap E.S.; Munday B.L.

Kyphosis in reared sea bass (Dicentrarchus labrax L.): ontogeny and effects on mortality
pp. 49-58(10)
Authors: Koumoundouros G.; Maingot E.; Divanach P.; Kentouri M.

Genetic variation for growth rate, feed conversion efficiency, and disease resistance exists within a farmed population of rainbow trout
pp. 59-76(18)
Authors: Henryon M.; Jokumsen A.; Berg P.; Lund I.; Pedersen P.B.; Olesen N.J.; Slierendrecht W.J.

Relationships between genetic variation measured by microsatellite DNA markers and a fitness-related trait in the guppy (Poecilia reticulata)
pp. 77-90(14)
Authors: Shikano T.; Taniguchi N.

Disease resistance and immune characteristics in rainbow trout (Oncorhynchus mykiss) selected for lysozyme activity
pp. 91-101(11)
Authors: Roed K.H.; Fevolden S.-E.; Fjalestad K.T.

Growth and survival in two complete diallele crosses with five stocks of Rohu carp (Labeo rohita)
pp. 103-115(13)
Authors: Gjerde B.; Reddy P.V.G.K.; Mahapatra K.D.; Saha J.N.; Jana R.K.; Meher P.K.; Sahoo M.; Lenka S.; Govindassamy P.; Rye M.

The effect of chemical cues on settlement behaviour of blacklip pearl oyster (Pinctada margaritifera) larvae
pp. 117-124(8)
Authors: Doroudi M.S.; Southgate P.C.

Effects of salinity acclimation on pre-smolt growth, smolting and post-smolt performance in off-season Atlantic salmon smolts (Salmo salar L.)
pp. 125-137(13)
Authors: Handeland S.O.; Stefansson S.O.

Bimodal length distributions of cultured chinook salmon and the relationship of length modes to adult survival
pp. 139-155(17)
Authors: Ewing R.D.; Ewing G.S.

The effect of embryo incubation temperature on indicators of larval viability in Stage I phyllosoma of the spiny lobster, Jasus edwardsii
pp. 157-167(11)
Authors: Smith G.G.; Ritar A.J.; Thompson P.A.; Dunstan G.A.; Brown M.R.

Nutrient removal from aquaculture wastewater using a constructed wetlands system
pp. 169-184(16)
Authors: Lin Y.-F.; Jing S.-R.; Lee D.-Y.; Wang T.-W.

Predicting live-chilling dynamics of Atlantic salmon (Salmo salar)
pp. 185-195(11)
Authors: Skjervold P.O.; Fjaera S.O.; Snipen L.

Study of a suitable fish plasma for in vitro culture of glochidia Hyriopsis myersiana
pp. 197-208(12)
Authors: Uthaiwan K.; Pakkong P.; Noparatnaraporn N.; Vilarinho L.; Machado J.

Effect of dietary lipid level on nutritional performance of the surubim, Pseudoplatystoma coruscans
pp. 209-218(10)
Authors: Martino R.C.; Cyrino J.E.P.; Portz L.; Trugo L.C.

Dietary lipid level and growth hormone alter growth and body conformation of blue tilapia, Oreochromis aureus
pp. 219-232(14)
Authors: Wille K.; McLean E.; Goddard J.S.; Byatt J.C.

Performance and fatty acid composition of surubim (Pseudoplatystoma coruscans) fed diets with animal and plant lipids
pp. 233-246(14)
Authors: Martino R.C.; Cyrino J.E.P.; Portz L.; Trugo L.C.

Effects of starvation on melano-macrophages in the kidney of masu salmon (Oncorhynchus masou)
pp. 247-255(9)
Authors: Mizuno S.; Misaka N.; Miyakoshi Y.; Takeuchi K.; Kasahara N.

Accelerated growth performance and stable germ-line transmission in androgenetically derived homozygous transgenic mud loach, Misgurnus mizolepis
pp. 257-270(14)
Authors: Nam Y.K.; Cho Y.S.; Cho H.J.; Kim D.S.

Isolation and transient expression of a cDNA encoding l-gulono--lactone oxidase, a key enzyme for l-ascorbic acid biosynthesis, from the tiger shark Scyliorhinus torazame
pp. 271-284(14)
Authors: Nam Y.K.; Cho Y.S.; Douglas S.E.; Gallant J.W.; Reith M.E.; Kim D.S.

A comparative study on morphological differences in the olfactory system of red sea bream (Pagrus major) and black sea bream (Acanthopagrus schlegeli) from wild and cultured stocks
pp. 285-306(22)
Authors: Mana R.R.; Kawamura G.

Combined effect of temperature and salinity on osmoregulation of juvenile and subadult Penaeus stylirostris
pp. 307-317(11)
Authors: Lemaire P.; Bernard E.; Martinez-Paz J.A.; Chim L.

Regulation of pituitary gonadotropin II and growth hormone content by sex steroids and pituitary extract in the aquacultured Japanese eel, Anguilla japonica
pp. 319-332(14)
Authors: Jeng S.-R.; Chen G.-R.; Lai J.-Y.; Huang Y.-S.; Dufour S.; Chang C.-F.

Latitudinal variation in reproductive behavior in the pearl oyster, Pinctada albina sugillata
pp. 333-345(13)
Author: O'Connor W.A.

Effect of light intensity on maturation and spawning of ablated female Penaeus merguiensis
pp. 347-358(12)
Authors: Hoang T.; Lee S.Y.; Keenan C.P.; Marsden G.E.

A new technique for insemination of large egg batches with cryopreserved semen in the rainbow trout
pp. 359-367(9)
Authors: Lahnsteiner F.; Mansour N.; Weismann T.

Effect of temperature on growth and survival of Chirostoma estor estor, Jordan 1879, monitored using a simple video technique for remote measurement of length and mass of larval and juvenile fishes
pp. 369-377(9)
Authors: Martnez-Palacios C.A.; Barriga Tovar E.; Taylor J.F.; Ros Duran G.; Ross L.G.

Is the growth rate of fish set by digestive enzymes or metabolic capacity of the tissues? Insight from transgenic coho salmon
pp. 379-384(6)
Authors: Blier P.U.; Lemieux H.; Devlin R.H.

Contents of Aquaculture, Volume 209
pp. 385-387(3)