Aquaculture

In situ detection of Australian gill-associated virus with a yellow head virus gene probe
pp. 1-5(5)
Authors: Tang K.F.-J.; Spann K.M.; Owens L.; Lightner D.V.

Ecological investigation of Streptococcus iniae in cultured Japanese flounder (Paralichthys olivaceus) using selective isolation procedures
pp. 7-17(11)
Authors: Nguyen H.T.; Kanai K.; Yoshikoshi K.

Comparison of growth performances of three French strains of common carp (Cyprinus carpio) using hemi-isogenic scaly carp as internal control
pp. 19-36(18)
Authors: Vandeputte M.; Peignon E.; Vallod D.; Haffray P.; Komen J.; Chevassus B.

Genetic variation and population structure of the giant tiger prawn, Penaeus monodon, in Indonesia
pp. 37-48(12)
Authors: Sugama K.; Haryanti; Benzie J.A.H.; Ballment E.

Characterization of the myostatin gene and a linked microsatellite marker in shi drum (Umbrina cirrosa, Sciaenidae)
pp. 49-60(12)
Authors: Maccatrozzo L.; Bargelloni L.; Patarnello P.; Radaelli G.; Mascarello F.; Patarnello T.

Selection response of cortisol and lysozyme in rainbow trout and correlation to growth
pp. 61-75(15)
Authors: Fevolden S.-E.; Roed K.H.; Fjalestad K.T.

Mouth morphology and behavioural responses of cultured turbot towards food pellets of different sizes and moisture content
pp. 77-88(12)
Authors: Irwin S.; O'Halloran J.; FitzGerald R.D.

Survival, growth and feeding in early life stages of European sea bass (Dicentrarchus labrax) intensively cultured under different stocking densities
pp. 89-102(14)
Authors: Hatziathanasiou A.; Paspatis M.; Houbart M.; Kestemont P.; Stefanakis S.; Kentouri M.

Potential of using Daphnia magna (crustacea) developing in an aerated waste stabilisation pond as a commercial source of chitin
pp. 103-117(15)
Authors: Cauchie H.-M.; Jaspar-Versali M.-F.; Hoffmann L.; Thome J.-P.

Betaine can replace choline in diets for juvenile Nile Tilapia, Oreochromis niloticus
pp. 119-126(8)
Authors: Kasper C.S.; White M.R.; Brown P.B.

Arginine requirement of juvenile Japanese flounder Paralichthys olivaceus estimated by growth and biochemical parameters
pp. 127-140(14)
Authors: Alam M.S.; Teshima S.-i.; Koshio S.; Ishikawa M.

Digestive protease activities of juvenile and adult eel (Anguilla japonica) fed with floating feed
pp. 141-156(16)
Authors: Chiu S.-T.; Pan B.S.

The effects of dietary lipid amount and fatty-acid composition on the digestibility of lipids by the prawn, Penaeus monodon
pp. 157-169(13)
Authors: Glencross B.D.; Smith D.M.; Thomas M.R.; Williams K.C.

Effect of salinity on growth and survival of king scallop spat (Pecten maximus)
pp. 171-181(11)
Author: Laing I.

The effects of fluctuating seasonal and constant water temperatures on the photoperiodic advancement of reproduction in female rainbow trout, Oncorhynchus mykiss
pp. 183-200(18)
Authors: Davies B.; Bromage N.