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Sustainable Aquaculture: Food for the Future? - N. Svennevig, H. Reinertsen and M. New (Editors). A.A. Balkema, Rotterdam (1999). 348pp., price: 85 euro, ISBN: 90-5809-097-3

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Document Type: Book Review

DOI: http://dx.doi.org/10.1016/S0044-8486(00)00352-5

Affiliations: Norwegian College of Fishery Science, NFH, University of Tromso, 9037 , Tromso, Norway

Publication date: September 25, 2000

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