Authors: Ley, J.P.; Bertram, H.
Source: Tetrahedron, Volume 57, Number 7, 11 February 2001, pp. 1277-1282(6)
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hydroxymandelic acid amides;
Document Type: Research Article
Haarmann & Reimer GmbH, Flavor Division, Research and Development Flavors, Synthesis New Flavor Ingredients, P.O. Box 1253, D-37601 , Holzminden, Germany
Publication date: February 11, 2001