Process Biochemistry

Editorial board
pp. CO3-CO3(1)

Pseudomonas syringae as an ice nucleator-application to freeze-concentration
pp. 405-410(6)
Authors: Widehem P.; Cochet N.

Production of volatile compounds by Geotrichum fragrans using cassava wastewater as substrate
pp. 411-414(4)
Authors: Damasceno S.; Cereda M.P.; Pastore G.M.; Oliveira J.G.

Biofiltration of isopropyl alcohol and acetone mixtures by a trickle-bed air biofilter
pp. 415-423(9)
Authors: Chang K.; Lu C.

Inhibition kinetics of overall substrate and phenolics removals during the anaerobic digestion of two-phase olive mill effluents (TPOME) in suspended and immobilized cell reactors
pp. 425-435(11)
Authors: Raposo F.; Borja R.; Sanchez E.; Martin M.A.; Martin A.

Removal of Cu and Pb from electroplating wastewater using tartaric acid modified rice husk
pp. 437-445(9)
Authors: Wong K.K.; Lee C.K.; Low K.S.; Haron M.J.

Degradation of benzene and ethylene in biofilters
pp. 447-453(7)
Author: Kim J.-O.

Screening of fungal strains for pectinolytic activity: endopolygalacturonase production by Peacilomyces clavisporus 2A.UMIDA.1
pp. 455-458(4)
Authors: Souza J.V.B.; Silva E.S.; Maia M.L.S.; Teixeira M.F.S.

Screening of high lipase producing Candida sp. and production of lipase by fermentation
pp. 459-465(7)
Authors: Tan T.; Zhang M.; Wang B.; Ying C.; Deng L.

Production of laccase by Trametes versicolor in an airlift fermentor
pp. 467-473(7)
Authors: Rancano G.; Lorenzo M.; Molares N.; Rodriguez Couto S.; Sanroman M.A.

Photocatalytic inactivation of Escherichia coli and Lactobacillus helveticus by ZnO and TiO₂ activated with ultraviolet light
pp. 475-481(7)
Authors: Liu H.-L.; Yang T.C.-K.

The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soybean
pp. 483-489(7)
Authors: Stewart O.J.; Raghavan G.S.V.; Orsat V.; Golden K.D.

Effect of the sludge retention time on H₂ utilization in a sulphate reducing gas-lift reactor
pp. 491-498(8)
Authors: Esposito G.; Weijma J.; Pirozzi F.; Lens P.N.L.

Effect of yeast cell immobilization and temperature on glycerol content in alcoholic fermentation with respect to wine making
pp. 499-506(8)
Authors: Balli D.; Flari V.; Sakellaraki E.; Schoina V.; Iconomopoulou M.; Bekatorou A.; Kanellaki M.

Nutrient loading rate effects on nutrient removal in a five-step sequencing batch reactor
pp. 507-512(6)
Authors: Kargi F.; Uygur A.