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Publisher: Elsevier

Volume 35, Number 1, October 1999

Human epidermal growth factor excreted by recombinant Escherichia coli K-12 has the correct N-terminus and is fully bioactive
pp. 1-5(5)
Authors: Huang, R.C.; Lam, E.; Chen, Y.H.; Hackett, J.; Lam, T.L.; Liu, D.; Ma, M.C.; Siu, K.L.; Sivakesava, S.; Xu, Z.N.; Wong, R.S.C.; Wong, W.K.R.

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Physiological aspects of immobilised Aspergillus niger cells producing polymethylgalacturonase
pp. 15-19(5)
Authors: Pashova, S.; Slokoska, L.; Sheremetska, P.; Krumova, E.; Vasileva, L.; Angelova, M.

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Production and properties of the raw starch-digesting α-amylase of Bacillus sp. IMD 435
pp. 27-31(5)
Authors: Hamilton, L.M.; Kelly, C.T.; Fogarty, W.M.

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Enzymic saccharification of alfalfa fibre after liquid hot water pretreatment
pp. 33-41(9)
Authors: Sreenath, H.K.; Koegel, R.G.; Moldes, A.B.; Jeffries, T.W.; Straub, R.J.

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Extraction and purification of a plant peroxidase by aqueous two-phase extraction coupled with gel filtration
pp. 43-48(6)
Authors: Srinivas, N.D.; Rashmi, K.R.; Raghavarao, K.S.M.S.

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Thiol and exopolysaccharide production in a cyanobacterium under heavy metal stress
pp. 63-68(6)
Authors: Singh, N.; Asthana, R.K.; Kayastha, A.M.; Pandey, S.; Chaudhary, A.K.; Singh, S.P.

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Use of fuzzy neural-net model for rule generation of activated sludge process
pp. 77-83(7)
Authors: Du, Y.G.; Tyagi, R.D.; Bhamidimarri, R.

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Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate
pp. 85-90(6)
Authors: Gombert, A.K.; Pinto, A.L.; Castilho, L.R.; Freire, D.M.G.

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Fungal biomass from Rhizomucor pusillus as adsorbent of chromophores from a bleach plant effluent
pp. 91-95(5)
Authors: Christov, L.P.; van Driessel, B.; du Plessis, C.A.

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Caffeine degradation in solid state fermentation by Aspergillus tamarii: effects of additional nitrogen sources
pp. 103-109(7)
Authors: Hakil, M.; Voisinet, F.; Viniegra-Gonzalez, G.; Augur, C.

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Modeling of enzymatic protein hydrolysis
pp. 111-117(7)
Authors: Marquez, M.C.; Vazquez, M.A.

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Characterisation of process separation media by pyrolysis gas chromatography-mass spectrometry
pp. 119-126(8)
Authors: Drevin, I.; Larsson, E.; Johansson B.-L.

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Effect of substrate composition on the mycelial growth of Pleurotus ostreatus. An analysis by mixture and response surface methodologies
pp. 127-133(7)
Authors: Soto-Cruz, O.; Saucedo-Castaneda, G.; Pablos-Hach, J.L.; Gutierrez-Rojas, M.; Favela-Torres, E.

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Influence of process variables on the properties of pulp obtained by ethanol pulping of wheat straw
pp. 143-148(6)
Authors: Jimenez, L.; de la Torre, M.J.; Ferrer, J.L.; Garca, J.C.

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Biobleaching of cellulose pulp from wheat straw with enzymes and hydrogen peroxide
pp. 149-157(9)
Authors: Jimenez, L.; Navarro, E.; Ferrer, J.L.; Lopez, F.; Ariza, J.

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Scale-up strategies for packed-bed bioreactors for solid-state fermentation
pp. 167-178(12)
Authors: Mitchell, D.A.; Pandey, A.; Sangsurasak, P.; Krieger, N.

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Immobilized -glucosidase for the winemaking industry: study of biocatalyst operational stability in laboratory-scale continuous reactors
pp. 179-185(7)
Authors: Gallifuoco, A.; Alfani, F.; Cantarella, M.; Spagna, G.; Pifferi, P.G.

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Mobilization of primary metabolites and phenolics during natural fermentation in seeds of Pangium edule Reinw.
pp. 197-204(8)
Authors: Andarwulan, N.; Fardiaz, S.; Apriyantono, A.; Hariyadi, P.; Shetty, K.

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The combined effects of pH and temperature on penicillin G decomposition and its stability modeling
pp. 205-211(7)
Authors: Kheirolomoom, A.; Kazemi-Vaysari, A.; Ardjmand, M.; Baradar-Khoshfetrat, A.

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Thermostable alkaline protease from Bacillus brevis and its characterization as a laundry detergent additive
pp. 213-219(7)
Authors: Banerjee, U.C.; Sani, R.K.; Azmi, W.; Soni, R.

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