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Publisher: Elsevier

Volume 33, Number 8, November 1998

Continuous production of galacto-oligosaccharides from lactose by Bullera singularis -galactosidase immobilized in chitosan beads
pp. 787-792(6)
Authors: Tasdemir, D.; calis, I.; Sticher, O.; Shin, H.; Park, J.; Yang J.-W.

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Malolactic fermentation in Chardonnay wine by immobilised Lactobacillus casei cells
pp. 793-797(5)
Authors: Seabra, R.M.; Silva, A.M.S.; Andrade, P.B.; Moreira, M.M.; Kosseva, M.; Beschkov, V.; Kennedy, J.F.; Lloyd, L.L.

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The effect of phenolic acids and molasses spent wash concentration on distillery wastewater remediation by fungi
pp. 799-803(5)
Authors: Williams, C.A.; Harborne, J.B.; Greenham, J.; Briggs, B.G.; Johnson, L.A.S.; FitzGibbon, F.; Singh, D.; McMullan, G.; Marchant, R.

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Pretreatment of beet molasses to increase pullulan production
pp. 805-810(6)
Authors: Bucar, F.; Ninov, S.; Ionkova, I.; Kartnig, T.; Schubert-Zsilavecz, M.; Asenov, I.; Konuklugil, B.; Roukas, T.

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Simultaneous saccharification and fermentation of pretreated sugar cane leaves to ethanol
pp. 825-830(6)
Authors: Pinheiro, T.R.; Filho, V.C.; Santos, A.R.S.; Calixto, J.B.; Monache, F.D.; Pizzolatti, M.G.; Yunes, R.A.; Krishna, S.H.; Prasanthi, K.; Chowdary, G.V.; Ayyanna, C.

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Biodegradation of phenol by Trichosporon cutaneum cells covalently bound to polyamide granules
pp. 831-835(5)
Authors: Godjevargova, T.; Aleksieva, Z.; Ivanova, D.; Shivarova, N.

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