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Volume 104, Supplement 1, January 2004

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Table of contents
pp. 2-3(2)

Masthead
pp. 4-4(1)

FITS: new insights and lessons learned
pp. 5-7(3)
Authors: Dwyer J.T.; Suitor C.W.; Hendricks K.

Feeding infants and toddlers study: overview of the study design
pp. 8-13(6)
Authors: Devaney B.; Kalb L.; Briefel R.; Zavitsky-Novak T.; Clusen N.; Ziegler P.

Nutrient intakes of infants and toddlers
pp. 14-21(8)
Authors: Devaney B.; Ziegler P.; Pac S.; Karwe V.; Barr S.I.

Feeding infants and toddlers study: what foods are infants and toddlers eating?
pp. 22-30(9)
Authors: Fox M.K.; Pac S.; Devaney B.; Jankowski L.

Feeding infants and toddlers study: improvements needed in meeting infant feeding recommendations
pp. 31-37(7)
Authors: Briefel R.R.; Reidy K.; Karwe V.; Devaney B.

Toddlers' transition to table foods: impact on nutrient intakes and food patterns
pp. 38-44(7)
Authors: Briefel R.R.; Reidy K.; Karwe V.; Jankowski L.; Hendricks K.

Transitions in infants' and toddlers' beverage patterns
pp. 45-50(6)
Authors: Skinner J.D.; Ziegler P.; Ponza M.

Developmental milestones and self-feeding behaviors in infants and toddlers
pp. 51-56(6)
Authors: Carruth B.R.; Ziegler P.J.; Gordon A.; Hendricks K.

Meal and snack patterns of infants and toddlers
pp. 65-70(6)
Authors: Skinner J.D.; Ziegler P.; Pac S.; Devaney B.

Nutrient intakes and food choices of infants and toddlers participating in WIC
pp. 71-79(9)
Authors: Ponza M.; Devaney B.; Ziegler P.; Reidy K.; Squatrito C.

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