Publisher: Elsevier

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Volume 102, Number 8, August 2002

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Live the ADA Legacy-Annually
pp. 1046-1050(5)
Author: Petrillo, T.

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History of Dietetic Practice Groups
pp. 1049-1049(1)
Author: Porter, L.

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P.E.D.S - A Curriculum for Diabetes Care in the Schools
pp. 1052-1053(2)
Author: Peregrin, T.

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Opting Out of Medicare - A Serious Business Decision
pp. 1061-1062(2)
Authors: Infante, M.C.; Michael, P.; Pritchett, E.

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An Integral Role of the Dietitian - Implications of the Diabetes Prevention Program
pp. 1065-1068(4)
Authors: Wylie-Rosett, J.; Delahanty, L.; For the Diabetes Prevention Program Research Group

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Evaluation of a Theory-based Nutrition Intervention for Older Adults With Diabetes Mellitus
pp. 1069-1081(13)
Authors: Miller, C.K.; Edwards, L.; Kissling, G.; Sanville, L.

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Continuing Education
pp. 1077-1078(2)

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Selenium Intakes, Absorption, Retention, and Status in Adolescent Girls
pp. 1082-1087(6)
Authors: Holben, D.H.; Smith, A.M.; Ilich, J.Z.; Landoll, J.D.; Holcomb, J.P.; Matkovic, V.

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Higher dietary variety is associated with better nutritional status in frail elderly people
pp. 1096-1104(9)
Authors: Bernstein, M.A.; Tucker, K.L.; Ryan, N.D.; O'neill, E.F.; Clements, K.M.; Nelson, M.E.; Evans, W.J.; Fiatarone Singh, M.A.

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Dietary acculturation - Applications to nutrition research and dietetics
pp. 1105-1118(14)
Authors: Satia-Abouta, J.; Patterson, R.E.; Neuhouser, M.L.; Elder, J.

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Food pantries can provide nutritionally adequate food packets but need help to become effective referral units for public assistance programs
pp. 1126-1128(3)
Authors: Greger, J.L.; Maly, A.; Jensen, N.; Kuhn, J.; Monson, K.; Stocks, A.

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Lack of Knowledge of Diabetes Among Arkansas Public Elementary Teachers - Implications for Dietitians
pp. 1136-1138(3)
Authors: Gormanous, M.; Hunt, A.; Pope, J.; Gerald, B.

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Glycemic and Insulinemic Response of Subjects with Type 2 Diabetes after Consumption of Three Energy Bars
pp. 1139-1142(4)
Authors: Reader, D.M.; O'connell, B.S.; Johnson, M.L.; Franz, M.

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Food Intake may be Determined by Plate Waste in a Retirement Living Center
pp. 1142-1144(3)
Authors: Nichols, P.J.; Porter, C.; Hammond, L.; Arjmandi, B.H.

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Position of the American Dietetic - Association Weight Management
pp. 1145-1155(11)
Authors: Cummings, S.; Parham, E.S.; Strain, G.W.

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Guidelines regarding the recommendation and sate of dietary supplements
pp. 1158-1164(7)
Authors: Thomson, C.; Diekman, C.; Fragakis, A.S.; Meerschaert, C.; Holler, H.; Devlin, C.

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