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Use of surrogate respondents in a case control study of dietary risk factors for Alzheimer's disease

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Document Type: Research Article

DOI: http://dx.doi.org/10.1016/S0002-8223(02)90190-2

Affiliations: G. J. Petot is an assistant professor emerita in the Department of Nutrition, E. Koss is an adjunct/clinical assistant professor in the Department of Psychiatry, A. J. Lerner is an associate professor and R. P. Friedland is a professor in the Depa

Publication date: June 1, 2002

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