Journal of the American Dietetic Association

Nutrition Concerns Span Geography and History
pp. 1074-1074(1)
Author: Monsen E.R.

How a Volunteer Program Enhances Student Skills, Dietitian Efficiency, and Patient Satisfaction
pp. 1081-1082(2)
Authors: Lykins T.C.; Stone W.; Schneider G.

What People are Saying about the Student Volunteer Program
pp. 1082-1082(1)
Authors: Bozeman K.; Dorsey J.L.; McCarthy B.; Truesdell D.

A Member Looks into ADA's Past to Reflect on the Association's Present and Future
pp. 1088-1090(3)
Author: WHEELER M.

80th Annual Meeting and Exhibition
pp. 1088-1088(1)
Author: Bittle C.A.

Thoughts on the Ethical Issue of Gifts in the Workplace
pp. 1090-1090(1)
Authors: SEDIG S.; GAFFNER G.

Errata
pp. 1090-1090(1)

ADA's Medical Nutrition Therapy Campaign Reaches Milestone
pp. 1092-1092(1)

New Trends in Weight Management
pp. 1096-1098(3)
Author: ST JEOR S.T.

Computerized Patient Record - Are we Prepared for our Future Practice?
pp. 1099-1104(6)
Authors: BIESEMEIER C.; CHIMA C.S.

Implementing Computerized Patient Records - A Success Story
pp. 1104-1104(1)
Authors: Russo P.; Goodman M.A.

Comparative Evaluation of Body Composition in Medically Stable Elderly
pp. 1105-1109(5)
Authors: HURLEY R.S.; BARTLETT B.J.; WITT D.D.; THOMAS A.; TAYLOR E.Z.

No Ergogenic Effects of Ginseng (Panax Ginseng C.A. Meyer) during Graded Maximal Aerobic Exercise
pp. 1110-1115(6)
Authors: ENGELS H.-J.; WIRTH J.C.

Twelve Weeks of Endurance Exercise Training does not Affect Iron Status Measures in Women
pp. 1116-1121(6)
Authors: BOURQUE S.P.; PATE R.R.; BRANCH J.D.

Review of Self-Efficacy and Locus of Control for Nutrition- and Health-Related Behavior
pp. 1122-1132(11)
Authors: AbuSABHA R.; ACHTERBERG C.

The Solution Method - 2-year trends in Weight, Blood Pressure, Exercise, Depression, and Functioning of Adults trained in Development Skills
pp. 1133-1138(6)
Authors: MELLIN L.; CROUGHAN-MINIHANE M.; DICKEY L.

Database and Quick Methods of Assessing Typical Dietary Fiber Intakes using data for 228 Commonly Consumed Foods
pp. 1139-1151(13)
Authors: MARLETT J.A.; CHEUNG T.-F.

Continuing Professional Education Questionnaire for RDs and DTRs
pp. 1149-1150(2)

Health Care Foodservice Directors' Perception of the Importance of Value-Added Services Offered by Foodservice Distributors
pp. 1152-1154(3)
Authors: WITTENBACH S.A.; SHANKLIN C.W.

Nutrition Via Jejunostomy in Refractory Hyperemesis Gravidarum - A Case Report
pp. 1154-1156(3)
Author: ERICK M.

Position of the American Dietetic Association - Health Implications of Dietary Fiber
pp. 1157-1159(3)
Authors: Marlett J.A.; Slavin J.L.

President's Page - About 80 Years Ago...
pp. 1160-1161(2)
Author: FITZ P.

80th Anniversary Celebration - A Dietitian in the Early Days of the American Dietetic Association
pp. 1163-1164(2)
Author: WEIGLEY E.S.

8Oth Annual Meting and Exhibition Exhibitor Resource Guide
pp. 1170-1202(33)