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Nutritional Status of Patients with Alzheimer's Disease - A 1-Year Study

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Document Type: Research Article

DOI: http://dx.doi.org/10.1016/S0002-8223(96)00270-2

Affiliations: A. A. Spindler and J. F. Nichols are professors in the Department of Exercise and Nutritional Sciences at San Diego State University, San Diego, Calif. Spindler is also a certified nutrition support dietitian, ., , USA

Publication date: October 1, 1996

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