Skip to main content

CryoLetters is a bimonthly international journal for low temperature sciences, including cryobiology, cryopreservation or vitrification of cells and tissues, chemical and physical aspects of freezing and drying, and studies involving ecology of cold environments, and cold adaptation

The journal publishes original research reports, authoritative reviews, technical developments and commissioned book reviews of studies of the effects produced by low temperatures on a wide variety of scientific and technical processes, or those involving low temperature techniques in the investigation of physical, chemical, biological and ecological problems.

Publisher: Cryoletters

Volume 32, Number 5, September 2011

Free Content Cryopreservation of Winter-Dormant Apple Buds: II - Tissue Water Status After Desiccation at -4°C and Before Further Cooling
pp. 367-376(10)
Authors: Vogiatzi, C.; Grout, B. W. W; Wetten, A.; Toldam-Andersen, B. T.

Favourites:
ADD

Free Content In Vitro Conservation of Passiflora suberosa L.: Slow Growth and Cryopreservation
pp. 377-388(12)
Authors: Garcia, R.O.; Pacheco, G.; Vianna, M.G.; Mansur, E.

Favourites:
ADD
Favourites:
ADD

Free Content Cryopreservation of Adult Bovine Testicular Tissue for Spermatogonia Enrichment
pp. 402-409(8)
Authors: Wu, Jianying; Hu, Tiejun; Guo, Bin; Yue, Zhanpeng; Yang, Zhengtao; Zhang, Xueming

Favourites:
ADD

Free Content Effects of Cryoprotectant Agents and Equilibration Methods on Developmental Competence of Porcine Oocytes
pp. 410-414(5)
Authors: Taniguchi, Masayasu; Arikawa, Rie; Kaedei, Yukine; Tanihara, Fuminori; Namula, Zhao; Viet, Vien Luu; Sato, Yoko; Otoi, Takeshige

Favourites:
ADD
Favourites:
ADD

Free Content Effect of Various Freezing Solutions on Cryopreservation of Mesenchymal Stem Cells from Different Animal Species
pp. 425-435(11)
Authors: Liu, Yang; Xu, Xia; Ma, Xuehu; Liu, Jing; Cui, Zhanfeng

Favourites:
ADD
Favourites:
ADD

  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content