Cryoletters

Antifreeze glycoproteins from the antarctic fish Dissostichus mawsoni studied by differential scanning calorimetry (DSC) in combination with nanolitre osmometry
pp. 73-84(12)
Authors: Ramløv, Hans; DeVries, Arthur L.; Wilson, Peter W.

Effect of three vitrification methods on development of two-cell mouse embryos
pp. 85-92(8)
Authors: Ramezani, Mina; Valojerdi, Mojtaba Rezazadeh; Parivar, Kazem

Cryopreservation of yams using vitrification modified by including droplet method: effects of cold acclimation and sucrose
pp. 93-102(10)
Authors: Leunufna, S.; Keller, E.R.J.

Changes in sucrose and glycerol content in garlic shoot tips during freezing using PVS3 solution
pp. 103-112(10)
Authors: Kim, Jung-Bong; Kim, Haeng-Hoon; Baek, Hyung-Jin; Cho, Eun-Gi; Kim, Yong-Hwan; Engelmann, Florent

Thermal stress study of two different artery cryopreservation methods
pp. 113-120(8)
Authors: Zhang, Aili; Cheng, Shuxia; Gao, Dayong; Xu, Lisa X.

Survival of four accessions of Anigozanthos manglesii (Haemodoraceae) seeds following exposure to liquid nitrogen
pp. 121-130(10)
Authors: Merritt, D.J.; Touchell, D.H.; Senaratna, T.; Dixon, K.W.; Walters, C.W.

Integrity of endothelium in cryopreserved human cornea
pp. 131-136(6)
Authors: Neronov, A.; Mazgalova, J.; Cholakova, M.; Dimitrova, M.; Deligiozova, I.; Kovatcheva, S.; Nikolova, E.